Miscellaneous
Cookbooks
Miscellaneous
Cookbooks
The Rodale Cookbook
by Nancy Albright
Rodale Press, 1977
used hardcover, good condition
dust cover shows some wear
486 pages
our price: $5.95 plus media mail shipping
Taste of Home’s Favorite Brand Name Recipes - 2006
by Heidi Router Lloyd
Publications International Ltd., 2006
used hardcover - good condition
224 pages
our price: $4.50 plus media mail shipping
Rachael Ray 365: No Repeats
Rachael Ray
Clarkson Potter Publishers, 2005
used softcover - like new condition
326 pages
our price: $3.50 plus media mail shipping
Great-Tasting Wraps
Publications International, 1998
used hardcover
like new condition
94 pages
our price: $3.50 plus media mail shipping
Intercourses - an aphrodisiac cookbook
Martha Hopkins & Randall Lockridge
Terrace Publishing, 1997
hardcover - good condition
143 pages
our price: $8.95 plus media mail shipping
The Enchanted Broccoli Forest
Mollie Katzen
Ten Speed Press, 1982
collectible vintage book
softcover - good condition
small crease on front cover
307 pages
our price: $7.95 plus media mail shipping
Rachael Ray 30-Minute Meals
Rachael Ray
Lake Isle Press, 1998
used softcover - like new condition
191 pages
our price: $3.75 plus media mail shipping
McCall’s Cooking School - Step-By-Step Directions for Mistake-Proof Recipes
McCall Publishing Company, 1986
ring-bound binder - 586 recipes
vintage - good condition
our price: $6.95 plus media mail shipping
McCall’s Cooking School - Step-By-Step Directions for Mistake-Proof Recipes
McCall Publishing Company, 1986
ring-bound binder - 586 recipes
vintage - good condition
our price: $6.95 plus media mail shipping
Le Cordon Bleu -
Cuisine Foundations Classic recipes
Chefs of Le Cordon Bleu
Delmar, 2011
spiral-bound paperback - 394 recipes
small water stain on top of inside cover and
small waterstain on top of first four pages
interior condition of book - very good
our price: $8.95 plus media mail shipping
Cuisine Rapide
Pierre Franey and Bryan Miller
Times Books, 1989
hardcover - good condition
372 pages
our price: $3.75 plus media mail shipping
The Recipe Hall of Fame Cookbook II - Winning Recipes From Hometown America
edited by Gwen McKee and Barbara Moseley
Quail Ridge Press, 2003
301 pages
good condition
our price: $3.75 plus media mail shipping
Better Homes and Gardens Stir-Fry Recipes
Gerald M. Knox
Meredith Corporation, 1985
hardcover, very good condition
80 pages
our price: $3.95 plus media mail shipping
Cooking for Dummies
by Marie Rama and Bryan Miller
IDG Books, 2nd edition, 2000
466 pages
fairly good condition
cover is creased and worn
our price: $2.95 plus media mail shipping
Better Homes and Gardens New Cook Book
by Michael Jackson
Meredith Books, 14th edition
like new condition - ring-bound
656 pages
our price: $6.95 plus media mail shipping
Home Cookin’ is a Family Affair
by Debbie Rendell and Debby Bennett of Our Lady of Peace Catholic Church Cookbook
Committee, Berwick, Maine, 1990
good condition - spiral-bound softcover
128 pages
our price: $4.95 plus media mail shipping
Chef Jeff Cooks
by Jeff Henderson
Scribner, 2008
hardcover
new book
263 pages
our price: $3.95 plus media mail shipping
Wild Women in the Kitchen
by Nicole Alper with Lynette Rohrer
Wild Woman Association, 1996
hardcover, fairly good condition
(left top of dust cover - small tear has been taped - see photo on left)
small waterstain on inside cover
231 pages
our price: $2.50 plus media mail shipping
Biblical Garden Cookery
by Eileen Gaden
Christian Herald Books, 1976
good condition
dustjacket shows some wear
214 pages
our price: $4.95 plus media mail shipping
Joy of Cooking
Irma S. Rombauer and Marion Rombauer Becker
Bobbs- Merrill Company, 1980
20th printing
hardcover, good condition
915 pages
our price: $8.95 plus media mail shipping
Soup to Nuts - Quick and Easy Recipes For Everyone to Enjoy
Penman Paper
Favorite Recipes Press, 2007
good condition
128 pages
our price: $3.95 plus media mail shipping
The Pillsbury Cookbook
editors of Sunset Magazine
Bantam Books, 1995
used softcover, fairly good condition
some dog-eared pages
928 pages
our price: $3.50 plus media mail shipping
Weight Watchers Stir It Up! Super Skillet Cookbook - Over 150 Flex & Core Recipes
Nancy Gagliardi
Weight Watchers International, 2006
softcover - good condition
256 pages
our price: $3.50 plus media mail shipping
Campbell’s 75th Anniversary Cookbook
Cooking in Minutes
editor - Pat Teberg
Publications International, 1991
softcover - fair condition
small water stain on bottom of first three pages
and on bottom of inside cover
96 pages
our price: $3.50 plus media mail shipping
The Good Housekeeping Illustrated Cookbook
Sterling Publishing, 1989
Rodale Press, 1997
hardcover
like new condition, 528 pages
our price: $7.95 plus media mail shipping
Betty Crocker Red Spoon Collection - Best Recipes for Weekend Breakfasts
by Prentice Hall Press, 1991
111 pages
hardcover - some pages slightly wrinkled
cover has small dark recessed mark as seen in photo
our price: $1.95 plus media mail shipping
The All New Fannie Farmer Boston Cooking School Cookbook - Complete and Unabridged
Bantam Books 10th edition, 1972
Wilma Lord Perkins
softcover, 648 pages
cover shows wear, pages are slightly discolored from age and a few pages are dog-eared
fine reading copy
our price: $9.95 plus media mail shipping
vintage - collector’s item
(sells on Amazon starting at $39.99)
Great Good Food - Luscious Lower-Fat Cooking
by Julee Rosso
Crown/Turtle Bay Books, 1993
574 pages
softcover, fairly good condition
our price: $2.95 plus media mail shipping
Thanksgiving Dinner - Recipes, Techniques, and Tips for America’s Favorite Celebration
by Anthony Dias Blue and Kathryn K. Blue
Harper Perennial, 1992
fairly good condition - book has slight bend
excellent reading copy
208 pages
our price: $3.50 plus media mail shipping
Betty Crocker’s Best of Healthy and Hearty Cooking
More Than 400 Recipes Your Family Will Love
Macmillan, 1998
hardcover
good condition, 448 pages
our price: $3.95 plus media mail shipping
Completely Cheese - The Cheeselover’s Companion - Revised and Updated
by Anita May Pearl
Jonathan David Publishers, 1990
like new condition, 342 pages
paperback
our price: $9.95 plus media mail shipping
Mary Webber’s Frugal Family’s Kitchen Book
by Mary Webber
Cranberry Knoll Publishers
Yarmouth, Maine, 1985
used softcover - some food staining and
two index pages that have damage
166 pages
our price: $1.95 plus media mail shipping
A Pinch of This & A Dash of That
by Kaye Johns
Aspen West Publishing, 1988
used paperback- very good condition
214 pages
our price: $3.50 plus media mail shipping
Praise for the Cook - Crisco Cookbook
Procter & Gamble 1959
spiral-bound
120 pages
stains on both covers and on some pages
good ready copy considering age of book
our price: $2.95 plus media mail shipping
The Frugal Gourmet Cooks American
by Jeff Smith
William Morrow & Company, 1987
fairly good condition, hardcover
first two pages have indentations on top where
small paper clips had formerly been attached
477 pages
our price: $3.95 plus media mail shipping
Cooking With The Cuisinart Food Processor
by Roy Andries De Groot
McGraw-Hill Book Company, 1977
good condition, hardcover
218 pages
our price: $3.50 plus media mail shipping
Susan Powter - Food
by Simon & Schuster, 1995
Alpha Books, 2006
good condition, hardcover
495 pages
our price: $3.50 plus media mail shipping
500 Delicious Dishes From Leftovers
edited by Ruth Berolzheimer
Culinary Arts Institute
Consolidated Book Publishers, 1952
fair condition considering age,
pages #21-22 are wrinkled
vintage 48-page booklet
our price: $2.50 plus media mail shipping
A Beary Special Cookbook
Presbyterian Women of First Presbyterian Church - Troy, Michigan
Classic American Fundraisers, 1989
paperback - 96 pages
back cover is taped, front cover has small scratch
former owner’s name in inside cover
our price: $2.50 plus media mail shipping
The Tassajara Bread Book
by Edward Espy Brown
Shambhala, 1970
good condition
148 pages
our price: $5.95 plus media mail shipping
The International Cook Book
Compiled and written by Margaret Weimer Heywood
Merchandisers Inc., 1929
383 pages - worn condition
loose binding, faded cover
hardcover, inscription on first page
discoloration due to age
ends of some pages are frayed
some written recipes and stains
our price: $7.95 plus media mail shipping
Salt - A World History
by Mark Kurlansky
Penguin Books, 2003
fairly good condition, paperback
former owner’s name in marker on inside
page - some pages slightly wrinkled
484 pages
our price: $2.95 plus media mail shipping
The World Almanac Guide To Natural Foods
by Shirley Ross
World Almanac Publications, 1985
fairly good condition, paperback
cover shows stains but interior pages are good
246 pages
our price: $2.95 plus media mail shipping
The Complete Book of Essential Oils & Aromatherapy
by Valerie Ann Worwood
New World Library, 1991
fair condition, paperback
some pages slightly wrinkled
423 pages - very good reading copy
our price: $5.95 plus media mail shipping
Easy Home Cooking - December/January 2007
Publications International
magazine - good condition
98 pages
our price: $1.25 plus media mail shipping
The New Creative Cookbook
by Charlotte Turgeon
More Than 1,000 Recipes
Ottenheimer Publishers, 1986
good condition, hardcover
384 pages -
our price: $3.95 plus media mail shipping
The Gross-Out Get Sick and Turn Blue Cookbook with Special Effects
by Michael E. Samonek
Brainstorms, 1995
softcover, 76 pages
former owner’s name written on first two pages
our price: $6.95 plus media mail shipping
The Simpler Life Cookbook from Arrowhead Mills
by Frank Ford
Harvest Press, 1974
vintage paperback - good condition considering
age of book
176 pages
our price: $3.50 plus media mail shipping
Cornelia Guest’s Simple Pleasures - Healthy Seasonal Cooking & Easy Entertaining
by Cornelia Guest
Weinstein Books, 2012
256 pages
NEW BOOK!
our price: $4.95 plus media mail shipping
The Ford Times Cookbook - A Traveler’s Guide to Good Eating at Home and On The Road
recipes compiled and tested by Nancy Kennedy
Simon & Schuster, 1968
hardcover, 253 pages
fairly good condition - inscription on first page
our price: $3.95 plus media mail shipping
Rock & Roll Diner - Popular American Cooking and Classic Rock & Roll Music
by Sharon O’Connor
Menus & Music Productions, Inc., 1996
softcover, 256 pages
like new condition - NO CD included
our price: $3.50 plus media mail shipping
The I Love Trader Joe’s Party Cookbook
by Cherie Mercer Twohy
Ulysses Press, 2010
very good condition - back cover has small
3/4” portion that is missing on top area of cover
paperback - 240 pages
our price: $2.50 plus media mail shipping
Reader’s Digest - Like Grandma Used to Make
A Treasury of Fondly Remembered Dishes
Project Editor - Lee Fowler
Reader’s Digest Association, 1996
very good “like new” condition
hardcover - 368 pages
our price: $6.95 plus media mail shipping
The Enchanted Broccoli Forest
Mollie Katzen
Ten Speed Press, 1982
collectible vintage book
softcover - fair condition
cover is discolored and back cover has crease
former owner’s name on first page
307 pages
our price: $6.95 plus media mail shipping
Betty Crocker’s Dinner in a Dish
by Betty Crocker
Golden Press, 1965
first edition, stated
vintage spiral-bound hardcover
hardcover- good condition
no markings
156 pages
$4.95 plus media mail shipping
“Yes, You May Have The Recipe”
by Maria Baker
Glenbard Graphics, 1986
302 pages
spiral-bound hardcover, good condition
no writing or underlining on pages
96 pages $6.95 plus media mail shipping
Fix-It and Enjoy-It! Cookbook
All-Purpose, Welcome-Home Recipes
by Phyllis Pellman Good
Good Books, 2006
plastic-comb softcover,
284 pages - very good condition
our price: $3.95 plus media mail shipping
Calico Pantry Cookbook - Over 700 tested culinary delights from hors d’oeuvres to tempting desserts
compiled and edited by Lois Solomon and Anita Reitman
Cornerstone Library, 1974
vintage spiral-bound paperback, bottom left corner of cookbook has been torn off but all recipes can be read completely- 254 pages
our price: $2.50 plus media mail shipping
The Old-Fashioned Cookbook
by Jan McBride Carlton
Holt, Rinehart, and Winston, 1975
vintage hardcover, 367 pages
dustjacket is worn with tears
interior of book is excellent - clean and crisp
our price: $8.95 plus media mail shipping
1,000 Lowfat Recipes
by Terry Blonder Golson
Macmillan, 1997
paperback, very good condition
629 pages
our price: $5.95 plus media mail shipping
Country Christmas Cookbook
editor Naomi Galbreath
Ideals Publishing Corporation, 1984
softcover, very good condition - like new
all pages are clean, crisp, and intact - 64 pages
$1.95 plus media mail shipping
The Fannie Farmer Cookbook - Twelfth Edition
revised by Marion Cunningham with Jeri Laber
Alfred A. Knopf, 1980
vintage hardcover, 811 pages
good condition
our price: $9.95 plus media mail shipping
The Popular Potato - Best Recipes
by Valwyn McMonigal
Tormont Publications, 1993
softcover - good condition
96 pages - crisp and intact - no markings or highlighting
our price: $3.50 plus media mail shipping
Kitchen Keepsakes & More Kitchen Keepsakes
Two Cookbooks In One
by Bonnie Welch and Deanna White
Cookbook Resources, 2001
plastic-comb hardcover, very good
like new condition
gift inscription on inside cover
576 pages
our price: $4.50 plus media mail shipping
The New York Times Cookbook
by Craig Claiborne
Harper & Row, 1961, vintage first edition
dustjacket is worn as shown in photo but the
interior of book - like new condition,
clean, crisp pages, no markings - 447 pages
page 293 has a dog-eared crease
our price: $8.95 plus media mail shipping
In The Hands of a Chef - The Professional Chef’s Guide to Essential Kitchen Tools
by Culinary Institute of America,
John Wiley & Sons, Inc., 2008
like new condition, softcover
clean, crisp pages - 178 pages
tiny crease in upper right corner of the cover
our price: $7.95 plus media mail shipping
Farm Journal’s Country Cookbook - Special Edition
More Than 1,000 Tested Recipes
Edited by Nell B. Nichols
Food Editor - Farm Journal
Doubleday & Company, 1959
vintage softcover - some light staining
cover is worn
420 pages
our price: $9.95 plus media mail shipping
Loaves & Fishes - Foods From Bible Times
by Malvina Kinard & Janet Crisler
Keats Publishing, Inc., 1978
vintage softcover - good condition, 219 pages
gift inscription on first page
small faded fingerprint on title page
our price: $7.95 plus media mail shipping
A Homemade Life - Stories and Recipes From My Kitchen Table
by Molly Wizenberg
Simon & Schuster Paperbacks, 2009
includes Reading Group Guide
softcover, 334 pages
good condition - no writing or highlighting
our price: $3.75 plus media mail shipping
Mary Meade’s Magic Recipes - A Cookbook for the
Electric Blender
by Ruth Ellen Church
Bobbs-Merrill Company, 1965
vintage hardcover - fairly good condition considering
age of book
372 pages
first few pages have a slight wrinkle
our price: $11.95 plus media mail shipping
The Complete Family Cookbook - Over 130 Easy-To-Prepare Recipes
by Alex Barker
Smithmark, 1994
hardcover, 160 pages
like new condition
our price: $4.50 plus media mail shipping
Grandmother’s Kitchen Wisdom Library
Boxed Set of 4 soft cover Books
by Dr. Myles H. Bader
Creative Products Concepts, 2002
Natural Remedies & Nutrition - 231 pages
Kitchen Basics & Solutions - 366 pages
Home & Holiday Traditions - 252 pages
Food Secrets - 522 pages
all four books are in like new condition -
our price: $16.95 plus media mail shipping
The How-To-Cook Book - A New Cook’s Guide to Kitchen Skills and Cooking Techniques, in Step-By-Step Photographs
by Norma MacMillan
Smithmark, 1996
hardcover, very good condition
dustjacket has a few small tears that have been taped
128 pages - pages are clean and crisp
our price: $4.50 plus media mail shipping
The Year-Round Holiday Cookbook
by Suzanne Huntley
Atheneum, 1969
vintage hardcover, good condition
214 pages - pages are clean and tight
dustjacket is slightly discolored due to age
our price: $5.95 plus media mail shipping
Jell-O Fun and Fabulous Recipes
Desserts - Pies- Cakes-Snacks - Salads
from Jell-O Gelatins & Puddings
General Foods Corporation
Publications International, 1988
hardcover, 216 pages
excellent condition - interior pages are without
notes and highlighting
dustjacket has been taped in two areas
our price: $3.50 plus media mail shipping
2000 Taste of Home - Annual Recipes
edited by Kathy Pohl
Taste of Home Books, 1999
322 pages
hardcover, like new condition
our price: $3.95 plus media mail shipping
Pillsbury Country Cooking
edited by Elaine Christiansen
Ottenheimer Publishers, Pillsbury Company, 1994
94 pages
softcover, very good condition’
our price: $2.95 plus media mail shipping
Rice & Risotto
Essential Cooking Series
Hinkler Books, 2009
softcover, very good condition
48 pages - pages are clean and crisp
our price: $2.50 plus media mail shipping
Southern Living Quick and Easy Cookbook
by Editors of Southern Living Progressive Farmers
Favorite Recipes Press, 1972
hardcover, very good condition
192 pages - pages are clean and crisp
our price: $3.50 plus media mail shipping
The Green Family Cookbook - Good Eating for a
Healthy Environment
by Christine Smith
Victor Gollancz LTD, 1991
softcover, good condition
168 pages - pages are clean
our price: $2.50 plus media mail shipping
Joy of Cooking
Irma S. Rombauer and Marion Rombauer Becker
First Scribner Edition, 1995
hardcover, excellent condition
all pages are clean and crisp
gift inscription on front endpage
915 pages
our price: $9.95 plus media mail shipping
The Fannie Farmer Cookbook - Celebrating the 100th Anniversary of America’s Great Classic
by Marion Cunningham
Alfred A. Knopf, 1996
hardcover, 875 pages
NEW BOOK!!!
our price: $19.95 plus media mail shipping
The Rodale Cookbook
by Nancy Albright
Rodale Press, 1977
used hardcover, good condition
dust cover shows some wear
486 pages
our price: $5.95 plus media mail shipping
Grandmother’s Cooking Secrets - Over 9,000 Food Preparation Secrets From the Last 100 Years
by Dr. Myles H. Bader
Bader Publishing, 2001
hardcover - like new condition
595 pages
our price: $5.95 plus media mail shipping
The Dinner Doctor
by Anne Byrn
Workman Publishing
NEW BOOK!!!! - still in plastic packaging
544 pages
our price: $3.95 plus media mail shipping
Quiche & Souffle - A 2 in 1 Cookbook
by Paul Mayer
unique illustrations by Craig Torlucci
Nitty Gritty Productions, 1972
vintage softcover -
Quiche Section of Book - 88 pages
Souffle Section of Book - 88 pages
good condition considering age of book
cover of the book and end of the pages have stains
our price: $3.75 plus media mail shipping
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In Mother’s Kitchen - Celebrated Women Chefs Share Beloved Family Recipes
by Ann Cooper and Lisa Holmes
Rizzoli, 2008
hardcover, like new condition
544 pages
our price: $5.95 plus media mail shipping
The New Basics Cookbook
by Julee Rosso & Sheila Lukins
Workman Publishing, 1989
like new condition
849 pages
our price: $8.95 plus media mail shipping
32 Warm Weather Dishes
by Helen Feingold
Barron’s, 1983
hardcover - good condition
64 pages
$3.50 plus media mail shipping
Betty Crocker’s Cookbook
New and Revised Edition
Golden Press, 1978
vintage hardcover five-hole binder
hardcover - very good condition
400 pages
$19.95 plus media mail shipping
The New Basics Cookbook
by Julee Rosso & Sheila Lukins
good condition - cover has small spot of
residue from the removal of a sticker
849 pages
our price: $5.95 plus media mail shipping
The Rodale Cookbook
by Nancy Albright
Rodale Press, 1977
used hardcover, good condition
dust cover shows some wear
486 pages
our price: $5.95 plus media mail shipping
The Microwave Guide & Cookbook
General Electric Company, 1980
over 570 pictures
“how to” techniques
vintage hardcover, good condition
287 pages
our price: $3.95 plus media mail shipping
The Dieter’s Gourmet Cookbook
by Sondra Blumenthal
Karlin promotional Services, 1973
vintage plastic comb spiral bound softcover, good condition
cover shows some discoloration spots from age
198 pages
our price: $3.50 plus media mail shipping
Wear-Ever’s 75th Anniversary
Spirit of 76 Cook Book
by Margaret M. Mitchell, 1972
vintage hardcover, very good condition
128 pages
our price: $8.95 plus media mail shipping
Martha Stewart Living Cookbook -
The Original Classics - Revised and Updated
by Martha Stewart,
Clarkson Potter Publishers, 2007
hardcover, very good condition
672 pages, no notes or highlighting
like new
stamp of bookstore found on two pages
$9.95 plus media mail shipping
Better Homes and Gardens Blender Cook Book
edited by Don Dooley
Meredith Corporation, 1971
vintage hardcover, very good condition
96 pages, no marks or notes
$2.50 plus media mail shipping
In the Kitchen With Rosie
Oprah’s Favorite Recipes
by Rosie Daley
Alfred A. Knopf, 1994
hardcover, very good condition
130 pages, no marks or notes
$2.50 plus media mail shipping
Convection Oven Cookery
by Christie Katona and Thomas Katona
unique illustrations by Craig Torlucci
Nitty GrittyCookbooks
Bristol Publishing Enterprises, 1993
softcover - 172 pages
our price: $4.95 plus media mail shipping
McCall’s Best Holidays Foods & Crafts
by the Food Editors of McCall’s
edited by Elaine Prescott Wonsavage
Newfield Publications, Inc., 1986
vintage hardcover - very good condition
384 pages - like new
$4.50 plus media mail shipping
The Cook’s Color Treasury
edited by Norma Macmillan
Macdonald & Company, 1987
very large vintage hardcover -
very good condition
768 pages
$8.95 plus media mail shipping
New Holiday Cookbook
Favorite Recipes of Home Economic Teachers
Favorite Recipes Press, 1974
vintage softcover - very good condition
198 pages
$6.95 plus media mail shipping
The Frugal Gourmet Cooks American
by Jeff Smith
William Morrow & Company, 1987
First Edition Stated
fairly good condition, hardcover
tiny tear on front of dustjacket and tiny stain
on back of dustjacket
pp. 205-206 have light stain
477 pages
our price: $3.95 plus media mail shipping
The Frugal Gourmet - More Than 400 Recipes From the Star of the National Public Television Series
by Jeff Smith
Gramercy Books, 1984
very good condition, hardcover
388 pages
our price: $8.95 plus media mail shipping
Longaberger - Fresh From the Pantry
edited by Mary Cummings
Favorite Recipes Press, 2001
hardcover, good condition,- like new condition
192 pages -
our price: $8.95 plus media mail shipping
A Thousand Acres
by Helen Chen
published by Joyce Chen, Inc., 1988
vintage softcover, good condition, no marks or notes -
all pages are clean and intact - 64 pages -
our price: $2.95 plus media mail shipping
Creepy Cuisine - Revolting Recipes That Look Disgusting But Taste Divine
by Lucy Monroe
Random House, 1993
softcover, good condition, no marks or notes -
all pages are clean and intact -
80 pages -
our price: $4.50 plus media mail shipping
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Abby Mandel’s Cuisinart Classroom
Newly Revised Edition...Color Photographs...Breakthrough Technique for Beating Egg Whites
by Abby Mandel
Cusinart Cooking Club, 1983
wirebound softcover - good condition
all pages are clean, crisp, and intact
310 pages
$7.95 plus media mail shipping
Selected Recipes From The Saturday Evening Post Family Cookbook
edited by Julie Nixon Eisenhower and Frederic A. Birmingham
Saturday Evening Post Library, 1978
vintage softcover - good condition
all pages are clean, crisp, and intact
95 pages
$4.95 plus media mail shipping
All the Best Stir-Fries - Easy and Quick Stir-Fries to Cook in a Skillet or Wok.
by Joie Warner
Flavor Publications, 1993
First Edition stated
softcover
95 pages - excellent condition
our price: $3.95 plus media mail shipping
The Eat-A-Bug Cookbook - 33 ways to cook grasshoppers, ants, water bugs, spiders, centipedes, and their kin
by David George Gordon
Ten Speed Press, 1998
first printing stated
softcover
102 pages - like new condition
our price: $6.95 plus media mail shipping
Over the Top - The Ultimate Book of Sauces, Salsas, Dips, Relishes, Dressings, and Marinades
by Silvano Franco and Shirley Gill
Lorenz Books, 1997
softcover, good condition
192 pages
our price: $7.95 plus media mail shipping
Selected Recipes From The Saturday Evening Post Family Cookbook
edited by Julie Nixon Eisenhower and Frederic A. Birmingham
Saturday Evening Post Library, 1978
vintage softcover - good condition
all pages are clean, crisp, and intact
95 pages
$4.95 plus media mail shipping
Stew Leonard’s You Can Do It! Cookbook
300 Family Recipes from the World’s Most Famous Food Store!
by Stew Leonard, Jr. and Bryan Miller
Kimberly Press, 1998
First Printing Stated
softcover, very good condition
352 pages - clean and crisp pages
our price: $6.95 plus media mail shipping
Selected Health Recipes From The Saturday Evening Post Family Cookbook
edited by Cory SerVaas, M.D. and Charlotte Turgeon
Saturday Evening Post Library, 1984
softcover - like new condition
all pages are clean, crisp, and intact
112 pages
$6.50 plus media mail shipping
Betty Crocker’s 40th Anniversary Edition Cook Book
by Betty Crocker
General Mills, Inc.
Prentice-Hall, 1991, Seventh Edition
softcover - good condition
all pages are clean, crisp, and intact
432 pages
$7.95 plus media mail shipping
Betty Crocker’s Picture Cook Book
published by McGraw-Hill Book Company, Inc. and General Mills, Inc.
First Edition, third printing stated, 1950
vintage hardcover - good condition
all pages are clean, crisp, and intact
463 pages
$19.95 plus media mail shipping
Better Homes and Gardens New Cook Book
edited by Jennifer Darling and Linda Henry
Meredith Corporation, 1989, tenth edition
five-ring hardcover binder
good condition
pages are clean, crisp, and intact
472 pages
$17.95 plus media mail shipping
Woman’s Day Collector’s Cookbook
Abridged Edition
From the Editors of Woman’s Day Magazine
First Pocket Books Printing, 1983
vintage softcover - good condition
no markings
254 pages
$3.50 plus media mail shipping
Hidden Kitchens - Stories, Recipes, and More From
NPR’s The Kitchen Sisters
by Davia Nelson and Nikki Silva
Rodale, First paperback edition, 2006
softcover, 278 pages
like new condition
our price: $11.95 plus media mail shipping
The Good Housekeeping Cookbook
Over 3,000 recipes, tried and proven in the Good Housekeeping Institute...a complete kitchen reference book for beginner and accomplished cook...
edited by Zoe Coulson
Good Housekeeping Books, 1973
vintage hardcover - 811 pages
interior pages - excellent condition
dustjacket is very worn
our price: $14.95 plus media mail shipping
Sinkin Spells, Hot Flashes, Fits and Cravings
by Ernest Matthew Mickler
Ten Speed Press, 1988
like new condition
wirebound softcover, 158 pages
rare collector’s item
our price: $14.95 plus media mail shipping
Thursday Night Cookbook
by Kitrina Williams in collaboration with Jane Mason
plastic comb softcover, very good condition, 141 pages
no publication information
all pages are crisp and intact
slight crease in upper right corner or front cover
as shown in photo
unique format - pockets to store recipes in various eleven food categories
$6.95 plus media mail shipping
The Chile Pepper Book - A Book of Fiery
Flavorful Recipes
by Carolyn Dille and Susan Belsinger
Interweave Press, 1994
like new condition
softcover, 96 pages
our price: $4.95 plus media mail shipping
Red Hot Gourmet - Cole’s Cooking
Companion Series
Cole Group, 1995
very good condition
front cover has a small crease
softcover, 96 pages
our price: $4.50 plus media mail shipping
Portable Feasts
by Clare Ferguson
Laurel Glen Publishing, 2001
very good condition
softcover, 128 pages
our price: $4.50 plus media mail shipping
The Tupperware Book of Picnics Parties & Snacks Around the World
by Mary Ann Zimmerman
Benjamin Company/Rutledge Book, 1967
fair condition
some stains on cover and on first few and last few pages
vintage softcover, 143 pages
our price: $2.50 plus media mail shipping
Reader’s Digest Kitchen Secrets
Tips, Tricks, Techniques & Recipes
Reader’s Digest Association, 1997
very good condition
hardcover, 394 pages
our price: $9.95 plus media mail shipping
Favorite Recipes From Quilters
More Than 900 Delectable Dishes
by Louise Stoltzfus
Good Books, 1992
very good condition
softcover, 331 pages
our price: $4.95 plus media mail shipping
Country Living Recipes - Progressive Farmer
by Jean Wickstrom Liles
Oxmoor House, Inc., 1982
softcover, 122 pages
very good condition
our price: $3.95 plus media mail shipping
Le Cordon Bleu - Home Collection -
Quiches & Savories
Periplus Editions, 1998
hardcover, 64 pages
like new condition
our price: $7.50 plus media mail shipping
James McNairs Cold Cuisine
Photography by Patricia Brabant
Chronicle Books, 1988
softcover, 96 pages
like new condition
our price: $4.50 plus media mail shipping
From Nika Hazelton’s Kitchen - A personal collection of more than 200 favorite recipes and some no-nonsense advice
by Nika Hazelton
Viking, 1985
vintage hardcover, 324 pages
pages are clean and crisp
dustjacket shows light wear
our price: $9.95 plus media mail shipping
Steam It! For Meals That Taste The Way Nature Intended
recipes and introduction by Linda Doeser
Love Food, Parragon Books, 2008
hardcover, 96 pages
excellent condition
our price: $8.95 plus media mail shipping
The Nine Seasons Cookbook - More Than 150 recipes to Get you From Mud Season to Fall Foliage and Back Again
by Pat Haley
Yankee Books, First Edition, 1987
softcover - 176 pages
like new condition
our price: $5.95 plus media mail shipping
Wild Women in the Kitchen
101 Rambunctious Recipes & 99 Tasty Tales
by Nicole Alper with Lynette Rohrer
Wild Woman Association,
Conari Press, 1996
softcover, like new condition
231 pages
our price: $3.95 plus media mail shipping
Yachting Cookbook - Glorious Menus and Quick Dishes Afloat and at Home
by Elizabeth Wheeler & Jennifer Trainer
photographs by Kristen Brochmann
Crown Publishers, 1990
First Edition stated
hardcover - like new condition
pages are unmarked and intact - 160 pages
our price: $5.95 plus media mail shipping
Insanewiches - 101 Ways to Think Outside The Lunchbox
by Adrian Fiorino
St. Martin’s Griffin, 2011
softcover - like new condition
pages are unmarked and intact - 222 pages
our price: $4.95 plus media mail shipping
The Everything Stir-Fry Cookbook
300 Recipes for any occasion
Includes: East Teriyaki Marinade, Chicken with Marsala Wine, Quick Broccoli Beef, Spicy Shrimp With Peanuts, Shanghai Noodles...and
hundreds more!
by Rhonda Lauret Parkinson
Adams Media, 2007
softcover - like new condition
pages are unmarked and intact - 309 pages
our price: $4.50 plus media mail shipping
Jacques Pepin’s Kitchen
Cooking With Claudine
As Seen on Public Television
by Jacques Pepin
KQED, 1996
softcover, very good condition
268 pages
our price: $4.95 plus media mail shipping
Jacques Pepin - Fast Food My Way
by Jacques Pepin
As Seen on Public Television
Houghton Mifflin Company, 2004
hardcover, very good condition
240 pages
our price: $7.95 plus media mail shipping
Better Homes and Gardens All-Time Favorites
70 Years of Best-Loved Recipes From America’s Best-Selling Cookbook
Better Homes and Gardens Books
Meredith Corporation, 1999
First Edition stated
softcover, excellent condition
96 pages
our price: $6.50 plus media mail shipping
A Glorious Harvest
Robust Recipes From the Dairy, Pasture, Orchard, and Sea
by Henrietta Green
Americanized text by Miriam Rubin
Special Photography by Jess Koppel
Sedgewood Press, 1992
hardcover, very good condition
256 pages
our price: $10.95 plus media mail shipping
The Hot Flash Cookbook
Delicious Recipes For Health and Well-Being Through Menopause
by Cathy Luchetti
Foreword by Risa Kagan, M.D.
Chronicle Books, 1997
softcover, very good condition
former library book
272 pages
our price: $5.95 plus media mail shipping
Cooking With Lionettes & Friends
no publication data given except 1978
plastic comb softcover
well-loved and well-used
189 pages
our price: $5.95 plus media mail shipping
Best Recipes From the Backs of Boxes, Bottles, Cans, and Jars
by Ceil Dyer
hardcover,
Galahad Books, 1989
very good condition - a few dog-eared pages
589 pages
our price: $8.95 plus media mail shipping
Gifts From the Kitchen
by Norma Myers and Jean LaVigna
hardcover,
Doubleday &b Company, 1973
vintage hardcover, 298 pages
no dustjacket
very good condition
our price: $6.95 plus media mail shipping
The Country Journal Woodburner’s Cookbook
How To Cook and Bake - and Save Energy - on an Airtight Wood Stove
by Janet Bachand Chadwick
illustrated by Margot Apple
Country Journal Publishing Company, 1981
softcover, good condition, 182 pages
$14.95 plus media mail shipping
The Best of Casual American Cooking - Diner
by Diane Rossen Worthington
Sunset Books, 1995, First Printing stated
hardcover, like new condition, 128 pages
$6.95 plus media mail shipping
100 Best Stir-Fries
Editors of LOVE FOOD
Parragon, 2012
softcover, 223 pages
like new condition
our price: $4.50 plus media mail shipping
Intercourses - an aphrodisiac cookbook
Martha Hopkins & Randall Lockridge
Terrace Publishing, 1997
First Edition
hardcover - good condition
143 pages
our price: $8.95 plus media mail shipping
Wonderful Ways To Prepare Eggs
by Jo Ann Shirley
Playmore Inc., 1983
vintage softcover, 96 pages
cover has a sticker covering residue from sticker removal
our price: $4.50 plus media mail shipping
Farm Journal’s Country Cookbook
Revised, Enlarged Edition
edited by Nell B. Nichols
Doubleday & Company, 1972
vintage hardcover, 559 pages
good condition
our price: $17.95 plus media mail shipping
Intercourses - an aphrodisiac cookbook
Martha Hopkins & Randall Lockridge
Terrace Publishing, 1997
First Edition
hardcover - good condition
143 pages
our price: $8.95 plus media mail shipping
The Artful Table
Great Food From the Dallas Museum of Art League
by the Dallas Museum of Art League, 1995
over 300 recipes - 100 color plates
stunning book
hardcover - like new condition
224 pages
our price: $12.95 plus media mail shipping
Cold-Weather Cooking
by Sarah Leah Chase
Workman Publishing, 1990
First Printing
softcover, 418 pages
our price: $7.95 plus media mail shipping
The Complete Book of Steam Cookery
Tasty and Healthy Dishes From Around the World with Instructions on Equipment and Technique
by Coralie Castle
Jermy P. Tarcher, Inc., 1985
First Edition
new book
softcover, 248 pages
our price: $9.95 plus media mail shipping
A Meal To Die For
A Culinary Novel of Crime
by Joseph R. Cannascoli
Advance Reading Copy
Tom Doherty Associates Book, 2006
First Edition
softcover, 271 pages
excellent condition
our price: $5.95 plus media mail shipping
Baker’s Clay - cutouts, sculptures, and projects with flour, salt, and water
by Ethie Williamson
Van Nostrand Reinhold Company, 1976
vintage softcover, 96 pages
good condition
our price: $5.50 plus media mail shipping
Down Home Healthy - Family Recipes of Black American Chefs
by Leah Chase and Johnny Rivers
National Institutes of Health
National Cancer Institute, 1994
spiralbound softcover, 44 pages
good condition
our price: $5.95 plus media mail shipping
Home Made Blessings Cookbook
by Diane Reasoner
P & P Publishing, 2003
plastic comb spiralbound hardcover, 255 pages
like new condition
our price: $9.95 plus media mail shipping
Make Your Own Convenience Foods
How to make chemical-free foods that are fast, simple and economical
by Don and Joan German
Macmillan Publishing, 1979
First Printing
hardcover, 239 pages
former library book with usual library markings
our price: $3.95 plus media mail shipping
Peanut Butter Friends in a Chop Suey World
by Deb Brammer
Bob Jones University Press, 1994
softcover - like new condition
179 pages
our price: $5.95 plus media mail shipping
Quiche Cookbook
by Edie and Tom Hilton
a Ward Ritchie Press Book, 1976
vintage softcover - like new condition
192 pages
our price: $7.95 plus media mail shipping
Camp Fire Girls Keewano Kookery
sponsored by Board of Directors Keewano
Council
Grand Rapids, Michigan
published by Kent Printing Co., around 1966
plastic comb softcover, 226 pages
vintage softcover - very good condition
collector’s item
our price: $10.95 plus media mail shipping
National Grange - Family Cookbook from Country Kitchens
A Collection of Family Tested Recipes from Rural America
Favorite Recipes, 1979
vintage plastic comb softcover - good condition
304 pages
our price: $9.95 plus media mail shipping
Miss Read’s Country Cooking or To Cut A Cabbage-Leaf
by Miss Read
Academy Chicago Publishers, 1992
hardcover, 248
hardcover - very good condition
our price: $9.95 plus media mail shipping
Quiche Cookbook
by Edie and Tom Hilton
a Ward Ritchie Press Book, 1976
vintage softcover - like new condition
192 pages
our price: $7.95 plus media mail shipping
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The New Food Lover’s Companion
by Sharon Tyler Herbst and Ron Herbst
Barron’s, 2007
softcover - good condition
title page - wrinkled
830 pages
our price: $5.95 plus media mail shipping
Essential Eggs
Exploit the Versatility, Aroma, and Taste
edited by Jane Donovan
Contemporary Books, 1999
hardcover - good condition
830 pages
our price: $5.50 plus media mail shipping
The 9x13 Pan Cookbook
by Barbara Karoff
Nitty Gritty Cookbooks, 1991
softcover - good condition
156 pages
our price: $4.50 plus media mail shipping
The Dumpling Cookbook
by Maria Polushkin
Workman Publishing Company, 1977
softcover, 200 pages
good condition
$8.95 plus media mail shipping
Fun With Food - Dinners and Suppers Edition
Over 800 Favorite Recipes
Fun With Food, 1966
recipes submitted by Business and Professional Women members
vintage plastic comb softcover, 190 pages
good condition
$8.95 plus media mail shipping
Proof of the Pudding
A Simple Cookbook by Ann Moore
wirebound hardcover - 100 pages
very good condition
$8.95 plus media mail shipping
Mother’s in the Kitchen - The LLL Cookbook
edited by Roberta Johnson
La Leche League International, 1971
vintage softcover, 228 pages
book is definitely well-loved...stained and worn
cover and a few pages have stains
Franklin Park, Illinois
$9.95 plus media mail shipping
The Compleat I Hate to Cook Book
over 440 world-famous good-humored recipes
by Peg Bracken
Harcourt, Brace, Jovanovich, 1986
hardcover, 278 pages
illustrations by Hilary Knight
good condition
our price: $9.95 plus media mail shipping
Noni’s Book - The Next Generation
by Judy Fitta and Kris Recicar
illustrations by the family
photo printing by Michael Recicar
1995
plastic comb softcover, 126 pages
good condition
$9.95 plus media mail shipping
The Holiday Inn Cook Book and Travel Guide
Specialties of the House From Holiday Inns All Over North America
by Ruth M. Malone
Holiday Press, 1966
vintage plastic comb softcover, 362 pages
cover shows wear
fairly good condition considering age of book
$11.95 plus media mail shipping
A Pinch of This & A Dash of That
by Kaye Johns
Aspen West Publishing, 1988
used paperback- good condition
214 pages
our price: $3.50 plus media mail shipping
Miriam B. Loo’s Family Favorites Cookbook
by Miriam B. Loos
Current, Inc., 1977
vintage wirebound softcover, 92 pages
our price: $6.95 plus media mail shipping
Burns Bicentennial Cookbook
Burns Beta Club
no place or date of publication
vintage plastic comb softcover, 125 pages
cover is stained and one of the plastic combs is missing but all the pages are intact
handwritten comments next to a few of the recipes
our price: $6.95 plus media mail shipping
A Cause for Celebration
Holiday Recipes for Every Occasion
1996 JC Penney Associate Cookbook
by JC Penney
Morris Press, 1996
three-ring padded hardcover binder
638 pages
good condition
our price: $19.95 plus media mail shipping
Quick Loaves - 150 Breads and Cakes, Meat and Meatless Loaves
by Jean Anderson
William Morrow, 2005
softcover, 293 pages
good condition
our price: $4.95 plus media mail shipping
Pot Pies - Comfort Food Under Cover
by Diane Phillips
Doubleday, 2000
First Edition stated
hardcover, 214 pages
very good condition
our price: $7.95 plus media mail shipping
Make It Easy In Your Kitchen
by Laurie Burrows Grad
J.P. Tarcher, Inc., 1982
vintage softcover, 352 pages
good condition
our price: $4.95 plus media mail shipping
The Country Seasons Cookbook
A delightful blend of creative recipes, health food information, organic gardening, and all the warmth and friendliness of the country kitchen and rural life over the changing seasons
by Gladys Manyan
Bonanza Books, 1974
vintage hardcover, 182 pages
interior pages - good condition
dustjacket has a torn area that has been repaired as shown in photo
our price: $6.95 plus media mail shipping
Practical Ice Carving
by Joseph F. Durocher, Jr.,
CBI Publishing Company, 1981
vintage softcover, 87 pages
good condition
our price: $8.95 plus media mail shipping
1001 Snacks for Instant Gratification
by Gregg R. Gillespie
Midnight raid sandwiches, hors d’ouevres, quick snacks, vegetable nibbles, quick breads, breakfast
at dawn, fruit dishes, sweet indulgences, and
everything else that will satisfy your craving
Black Dog & Levanthal Publishers, 2000
hardcover, 441 pages
interior pages - like new condition
our price: $8.95 plus media mail shipping
The Simple Art of Salt Block Cooking
Grill, Cure, Bake and Serve With Himalayan
Salt Blocks
by Jessica Harlan and Kelley Sparwasser
Ulysses Press, 2015
excellent condition
hardcover, 135 pages
our price: $10.95 plus media mail shipping
The Dumpling Cookbook
by Maria Polushkin
Workman Publishing Company, 1977
vintage softcover, 200 pages
good condition
$8.95 plus media mail shipping
John H. Tobe’s Health Giving Life Savings
“No Cook” Cookbook
by John H. Tobe
Provoker Press, 1970
vintage hardcover, 816 pages
former library book
$9.95 plus media mail shipping
Simple Foods for the Good Life
A Collection of Random Cooking Practices and Pithy Quotations
by Helen Nearing
Stillpoint Publishing, 1980
vintage softcover, 309 pages
good condition
$11.95 plus media mail shipping
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Cooking With a Food Processor
A complete guide to food processor use - containing step-by-step lessons and how-to techniques, a wide variety of easy-to-follow recipes and more than 350 color pictures
General Electric Company, 1978
vintage hardcover, 160 pages
good condition
$4.95 plus media mail shipping
Favorite Brand Name Best-Loved Recipes
of All Time
Publications International, 1996
hardcover, 384 pages
good condition - shows light wear
$4.95 plus media mail shipping
The Church Supper Cookbook
A Special Collection of Over 400 Potluck Recipes from Families and Churches Across the Country
edited by David Joachim
Rodale, 2005
hardcover, 324 pages
good condition
$11.95 plus media mail shipping
The Church Supper Cookbook
A Special Collection of Over 375 Potluck Recipes from Families and Churches Across the Country
edited by David Joachim
Rodale, 2004
softcover, 276 pages
good condition
$9.95 plus media mail shipping
Grandma’s Comfort Food Made Healthy
by JoAnna M. Lund
Berkeley Publishing Company, 1998
hardcover, 209 pages
very good like new condition
$5.95 plus media mail shipping
Popcorn
by Patrick Evans-Hylton
Sasquatch Books, 2008
hardcover, 112 pages
very good condition
$4.50 plus media mail shipping
Dad’s Own Cook Book
by Bob Sloan
Workman Publishing, 1993
softcover, 319 pages
good condition
$4.95 plus media mail shipping
Look What’s Cookin’ at ADPAC
2000
wirebound softcover, 146 pages
very good condition
$6.95 plus media mail shipping
Gourmet Cooking for Dummies
by Charlie Trotter
IDG Books, 1997
softcover, 390 pages
good condition
$9.95 plus media mail shipping
The Coastal Living Cookbook
The ultimate recipe collection for people who
love the coast
edited by Kay A. Fuston
Oxmoor House, 2004
softcover, 367 pages
very good condition
$8.95 plus media mail shipping
Beede Cookbook - 2nd Edition
1987
vintage plastic comb softcover, 140 pages
good condition
$7.95 plus media mail shipping
Lorain Cooking
prepared and tested in the research kitchen of
American Stove Company at Cleveland, Ohio
under the direction of Dorothy E. Shank
American Stove Company, 1931
vintage hardcover, 186 pages
good condition - considering age of book
corners are bumped - cover is worn
our price: $9.95 plus media mail shipping
A Glorious Harvest
Robust Recipes From the Dairy, Pasture, Orchard, and Sea
by Henrietta Green
Americanized text by Miriam Rubin
Special Photography by Jess Koppel
Sedgewood Press, 1992
hardcover, very good condition
256 pages
our price: $10.95 plus media mail shipping
A Guide to Distinctive Dining
Recipes from Famous Restaurants
compiled by Ruth V. Noble
The Berkshire Publishing Company, 1957
vintage plastic comb softcover, 144 pages
good condition
our price: $9.95 plus media mail shipping
Don’t Assume I Don’t Cook
Recipes fro Women’s Lives
National Organization for Women Cookbook
hardcover, 192 pages
1998
very good like new condition
our price: $12.95 plus media mail shipping
The Cook-Ahead Cookbook
by Cynthia MacGregor
Nitty Gritty Cookbooks
Bristol Publishing Enterprises, 2002
softcover, 155 pages
like new condition
our price: $5.50 plus media mail shipping
Don’t Assume I Don’t Cook
Recipes fro Women’s Lives
National Organization for Women Cookbook
hardcover, 192 pages
1998
very good like new condition
our price: $12.95 plus media mail shipping
Don’t Assume I Don’t Cook
Recipes fro Women’s Lives
National Organization for Women Cookbook
hardcover, 192 pages
1998
very good like new condition
our price: $12.95 plus media mail shipping
The Hot Flash Cookbook
Delicious Recipes for Health and Well-Being
by Cathy Luchetti
Chronicle Books, 2003
softcover, 272 pages
a few pages have yellow highlighting
our price: $4.95 plus media mail shipping
The Church Supper Cookbook
A Special Collection of Over 400 Potluck Recipes from Families and Churches Across the Country
edited by David Joachim
Rodale, 2005
hardcover, 324 pages
good condition
$11.95 plus media mail shipping
Blue Ribbon Recipes: County Fair Winners
The Cookbook Collector’s Library
Favorite Recipes Press, 1968
vintage hardcover, 386 pages
good condition
$9.95 plus media mail shipping
Roarin’ Good Recipeds
SAMPLE Cookbook
Morris Press Cookbooks
plastic ring softcover, 90 pages
good condition
$2.95 plus media mail shipping
Keeping Good Company
A Season-by-Season Collection of Recipes with
Entertaining and Homemaking Ideas
recipes by Roxie Kelley and Friends
softcover, 166 pages
very good condition
$6.95 plus media mail shipping
The Seasonal Kitchen - A Return to
Fresh Foods
by Perla Meyers
Vintage Books, 1975
vintage softcover, 422 pages good condition
our price: $7.95 plus media mail shipping
Cooking in Season
by Christine Brady
Elm Tree Books, 1977
vintage hardcover, 158 pages
good condition
$5.95 plus media mail shipping
Cooking With Love
by Florence Kerr Hirschfield
Houghton Mifflin Company, 1965
vintage hardcover, 400 pages
good condition
$7.95 plus media mail shipping
Mother’s in the Kitchen - The LLL Cookbook
edited by Roberta Johnson
La Leche League International, 1978
vintage softcover, 228 pages
book is definitely well-loved...worn
cover
Franklin Park, Illinois
$9.95 plus media mail shipping
P.E.O. Recipes from Chapter CQ
prpeared by Nancy Hamilton, Kathy Oelslager, Caroline Shelley, Beth Van Lente, and Linda Weinmann
index by Becky Henderson
printing by Bob and Nancy Vickers
two ring softcover, 102 pages
$9.95 plus media mail shipping
The Cookbook of Ramen
Fun & Easy Recipes for Every Meal!
Publications International
board book, 46 pages
like new condition
$5.95 plus media mail shipping