Julia Child Cookbooks

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Julia and Jacques Cooking at Home

by Julia Child and Jacques Pepin

Alfred A. Knopf, 1999

hardcover, 433 pages

very good like new condition

our price:   $19.95 plus media mail shipping

My Life in France

by Julia Child with Alex Prud’homme

Alfred A. Knopf, 2006

hardcover, very good condition

322 pages,

our price:   $5.95 plus media mail shipping

Julia’s Kitchen Wisdom - Essential Techniques and Recipes From a Lifetime of Cooking

by Julia Child

Alfred A. Knopf, 2009

softcover, 139 pages

like new condition

$9.95 plus media mail shipping

From Julia Child’s Kitchen

by Julia Child

Alfred A. Knopf, 1984

softcover, 715 pages

very good condition - pages are clean and intact

cover shows minimal wear

gift inscription on front end page

our price:   $9.95 plus media mail shipping

From Julia Child’s Kitchen

by Julia Child

Alfred A. Knopf, 1975, first edition

vintage hardcover, fair condition

stains on outer edges of pages of the book

pages 391-398 have slight wrinkles; pp. 149-150 stained

687 pages  - good reading copy despite stains

our price:  $9.95 plus media mail shipping

Julia Child & Company

by Julia Child

Alfred A. Knopf, 1978

First Edition stated

vintage softcover, 244 pages

good condition - writing of one word in

red on title page ? signature of former owner??

our price:   $12.95 plus media mail shipping

Compliments to the Chef

Recipes for Julia Child on Her 80th Birthday

WGBH Educational Foundation, 1992

spiralbound softcover, 315 pages

excellent condition

our price:   $9.95 plus media mail shipping

Julia Child & More Company

by Julia Child

Alfred A. Knopf, 1979

vintage softcover, 244 pages

no writing or notes

front cover is slightly faded along spine as shown in photo

back cover has price clipped

our price:  $4.50 plus media mail shipping

Julia and Jacques Cooking at Home

by Julia Child and Jacques Pepin

Alfred A. Knopf, 1999

hardcover, 433 pages

very good like new condition

our price:   $19.95 plus media mail shipping

My Life in France

by Julia Child with Alex Prud’homme

Anchor Books, 2006

softcover, 353 pages

good condition

front cover has a small crease in bottom corner

our price:   $3.95 plus media mail shipping

Julia’s Kitchen Wisdom - Essential Techniques and Recipes From a Lifetime of Cooking

by Julia Child

Alfred A. Knopf, 2000

hardcover, 131 pages

First Edition, 2000

like new condition

dustjacket has price clipped

$9.95 plus media mail shipping

Julia Child & More Company

by Julia Child

Alfred A. Knopf, 1981

vintage softcover, 248 pages

good condition

our price:  $4.50 plus media mail shipping

My Tenth Muse - My Life in Food

by Judith Jones

Alfred A. Knopf, 2007

hardcover, 292 pages

new book

our price:  $9.95 plus media mail shipping

From Julia Child’s Kitchen

by Julia Child

Alfred A. Knopf, 1975, second printing

vintage hardcover,

interior pages - very good condition

dustjacket shows wear and has been repaired

687 pages

our price:  $9.95 plus media mail shipping

My Life in France

by Julia Child with Alex Prud’homme

Anchor Books, 2009

softcover, 414 pages

very good condition

our price:   $3.95 plus media mail shipping

Appetite for Life - The Biography of Julia Child

by Noel Riley Fitch

First Anchor Books Edition, 1999

softcover, 570 pages

poor copy - many pages are stained with what appears to be from spilled coffee?

still acceptable reading copy

our price:   $1.95 plus media mail shipping

Baking With Julia

Savor the Joys of Baking With America’s Best Bakers

based on the PBS Series hosted by Julia Child

written by Dorie Greenspan

William & Morrow Company, 1996

First Edition

hardcover, 481 pages

good condition

last few pages have a small crease

our price:   $11.95 plus media mail shipping

Mastering the Art of French Cooking

by Julia Child, Louisette Bertholle, Simone Beck

Alfred A. Knopf, 1966

vintage hardcover

684 pages plus index pages

good condition

some very light staining on top edge of first

few pages

our price:   $23.95  plus media mail shipping

Julia Child & More Company

by Julia Child

Alfred A. Knopf, 1979

vintage hardcover, 248 pages

no writing or notes

excellent condition

our price:  $9.95 plus media mail shipping

Julia and Jacques Cooking at Home

by Julia Child and Jacques Pepin

Alfred A. Knopf, 1999

hardcover, 433 pages

good condition

front cover is slightly creased in upper

right corner

our price:   $16.95 plus media mail shipping

Julia Child’s Menu Cookbook

by Julia Child

a new one-volume edition combining the

complete texts of Julia Child & Company and

Julia Child & More Company

Wing’s Books, 1994

hardcover, 491 pages

good condition

no dustjacket

our price:   $16.95 plus media mail shipping

My Life in France

by Julia Child with Alex Prud’homme

Anchor Books, 2007

softcover, very good condition

353 pages,

our price:   $4.50 plus media mail shipping

From Julia Child’s Kitchen

by Julia Child

Alfred A. Knopf, 1975, second printing

vintage hardcover,

interior pages - very good condition

dustjacket shows wear and has been repaired

687 pages

our price:  $9.95 plus media mail shipping

Compliments to the Chef

Recipes for Julia Child on Her 80th Birthday

WGBH Educational Foundation, 1992

spiralbound softcover, 315 pages

excellent condition

our price:   $9.95 plus media mail shipping

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In Julia’s Kitchen With Master Chefs

She invites 26 great cooks from across the country into her own kitchen, cooks with them, and unearths their secrets.

by Julia Child

Alfred A. Knopf, 1995

softcover, 304 pages

good condition

our price:   $9.95 plus media mail shipping

In Julia’s Kitchen With Master Chefs

She invites 26 great cooks from across the country into her own kitchen, cooks with them, and unearths their secrets.

by Julia Child

Alfred A. Knopf, 1995

former library book

good condition

our price:   $9.95 plus media mail shipping

Cooking With Master Chefs

Julia Child introduces sixteen of America’s great professional cooks and the dishes that they make in their own kitchens, and she edits their recipes for the home cook

by Julia Child

Alfred A. Knopf, 1993

softcover, 148 pages

good condition

our price:   $5.95 plus media mail shipping

Mastering the Art of French Cooking -

Volume I

by Julia Child, Louisette Bertholle, Simone Beck

Alfred A. Knopf, 2009

hardcover, 684 pages plus index pages

good condition

our price:   $23.95  plus media mail shipping

My Life in France

by Julia Child with Alex Prud’homme

Alfred A. Knopf, 2006

softcover, good condition

353 pages,

our price:   $4.50 plus media mail shipping

Mastering the Art of French Cooking -

Volume I

The classic work that has changed forever the way America cooks

by Julia Child, Louisette Bertholle, Simone Beck

Alfred A. Knopf, 1990

softcover, 684 pages plus 34 index pages

very good condition

our price:   $23.95  plus media mail shipping

Mastering the Art of French Cooking -

Volume Two

A classic continued: a new repertory of dishes and techniques carries us into new areas of

Mastering the Art of French Cooking

New Revised Edition

by Julia Child and Simone Beck

Alfred A. Knopf, 1990

softcover, 555 pages plus 67 index pages

very good condition

our price:   $23.95  plus media mail shipping

Mastering the Art of French Cooking -

Volume Two

A classic continued: a new repertory of dishes and techniques carries us into new areas of

Mastering the Art of French Cooking

by Julia Child and Simone Beck

Alfred A. Knopf, 1983

softcover, 555 pages plus 67 index pages

very good condition

our price:   $19.95  plus media mail shipping

Julia’s Kitchen Wisdom - Essential Techniques and Recipes From a Lifetime of Cooking

by Julia Child

Alfred A. Knopf, 2000

hardcover, 131 pages

First Edition, 2000

like new condition

dustjacket has price clipped

$9.95 plus media mail shipping

Julia’s Kitchen Wisdom - Essential Techniques and Recipes From a Lifetime of Cooking

by Julia Child

Alfred A. Knopf, 2000

hardcover, 131 pages

First Edition, 2000

former library book

very good condition

$8.95 plus media mail shipping

Mastering the Art of French Cooking -

The only cookbook that explains how to create

authentic French dishes in American kitchens with American foods

by Julia Child, Louisette Bertholle, Simone Beck

Alfred A. Knopf, 1966, 13th Printing

vintage hardcover, 684 pages plus 34 index pages

interior pages - good condition

dustjacket shows light wear

our price:   $23.95  plus media mail shipping

Mastering the Art of French Cooking -

Volume Two

A classic continued: a new repertory of dishes and techniques carries us into new areas of

Mastering the Art of French Cooking

by Julia Child and Simone Beck

Alfred A. Knopf, 1970

First Edition stated

vintage hardcover, 555 pages plus 67 index pages

dustjacket shows wear

good condition

our price:   $29.95  plus media mail shipping

Mastering the Art of French Cooking

by Julia Child, Louisette Bertholle, Simone Beck

Alfred A. Knopf, 1964, Sixth Printing

vintage hardcover

684 pages plus index pages

interior pages - good condition

stains on outside edge of pages

our price:   $19.95  plus media mail shipping

Julia’s Breakfasts, Lunches, and Suppers

by Julia Child

Alfred A. Knopf, 1999

hardcover, 115 pages

interior pages - good condition

our price:   $9.95  plus media mail shipping

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Julia Child - The Way To Cook

by Julia Child

Alfred A. Knopf, 1989

First Edition

oversized vintage hardcover, 512 pages

like new condition

our price:   $24.95  plus media mail shipping

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As Always, Julia

The Letters of Julia Child & Avis Devoto

Food, Friendship & the Making of a Masterpiece

edited by Joan Reardon

Houghton Mifflin Harcourt, 2010

hardcover, 416 pages

like new condition

our price:   $9.95  plus media mail shipping

Mastering the Art of French Cooking -

Volume Two

A classic continued: a new repertory of dishes and techniques carries us into new areas of

Mastering the Art of French Cooking

New Revised Edition

by Julia Child and Simone Beck

Alfred A. Knopf, 2009

softcover, 555 pages plus 67 index pages

very good condition

our price:   $23.95  plus media mail shipping

Mastering the Art of French Cooking -

Volume I - updated

by Julia Child, Louisette Bertholle, Simone Beck

Alfred A. Knopf, 1983

softcover, 684 pages plus 34 index pages

gift inscription written on first page

good condition

our price:   $23.95  plus media mail shipping