Cooking - Jewish

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Jewish Cooking

edited by Jillian Stewart

Crescent Books, 1991

80 pages

used hardcover

good interior condition

our price:   $5.95  plus media mail shipping

The Jewish Cuisine I Love

by Jules J. Bond

Leon Amiel Publisher, 1977

vintage hardcover, good condition

160 pages,

our price:   $5.50 plus media mail shipping

Jewish Cooking - Traditional Recipes for the Contemporary Cook

edited by Jillian Stewart

Crescent Books, 1993

70 pages

former library book with usual library markings

hardcover

good interior condition

beautiful color photos

our price:   $4.95  plus media mail shipping

My Jewish Year - Celebrating Our Holidays

by Adam Fisher

Behrman House, 1993

softcover, 160 pages

pages are intact

our price:   $6.95 plus media mail shipping

The Complete American-Jewish Cookbook

by Anne London and Bertha Kahn Bishov

Over 3500 tested kosher recipes - and they taste good

Perennial Library, 1989

softcover - like new condition

all pages crisp and clear and intact

black remainder line on bottom of book

652 pages

our price:   $14.95 plus media mail shipping

The Complete American-Jewish Cookbook

by Anne London and Bertha Kahn Bishov

Over 3500 tested Kosher recipes - and they taste good

Perennial Library, 1989

softcover -

front cover shows some light wear

652 pages

our price:   $12.95 plus media mail shipping

Jewish Holiday Feasts

by Louise Fiszer & Jeannette Ferrary

illustrations by Coco Masuda

Chronicle Books, 2005

hardcover, 72 pages

NEW BOOK!!!!!!

our price:   $6.95 plus media mail shipping

Kosher Cookery - Classic & Contemporary

by Frances R. AvRutick

Jonathan David Publishers, Inc., 1989

hardcover, 395 pages

fairly good condition - a few light stains

our price:   $8.95  plus media mail shipping

Light Jewish Holiday Desserts

by Penny Wantuck Eisenberg

William Morrow & Company, 1999

First Edition stated

hardcover, 336 pages

very good condition

our price:   $9.95  plus media mail shipping

Love and Knishes - An Irrepressible Guide to Jewish Cooking

by Sara Kasdan

illustrations by Louis Slobodkin

The Vanguard Press

eleventh printing, 1985

vintage hardcover, 191 pages

interior pages - very good condition

dustjacket shows wear

collector’s item

our price:   $24.95  plus media mail shipping

1,000 Jewish Recipes

by Faye Levy

IDG Books Worldwide, 2000

hardcover,  625 pages, excellent condition

former library book

mylar protective covering

our price:   $4.95 plus media mail shipping

Faye Levy’s International Jewish Cookbook

Over 250 new and traditional recipes

by Faye Levy

Warner Books, Inc., 1991

softcover, 364 pages, excellent condition

our price:   $9.95 plus media mail shipping

The Kosher-Cookbook Trilogy

(three books in one)

The Chinese-Kosher Cookbook (83 pages)

The Italian-Kosher Cookbook  (84 pages)

The French-Kosher Cookbook (82 pages)

by Ruth & Bob Grossman

All recipes authenticated by Rabbi Norman Siegel

Galahad Books, 1965

vintage hardcover,  shows loving wear

gift inscription on front endpage

dustjacket is quite worn

our price:   $9.95 plus media mail shipping

Master Chefs Cook Kosher

by Judy Zeidler

Chronicle Books, 1998

hardcover,  176 pages, good condition

Chronicle Books attached a corrections listing

on front endpage

our price:   $7.95 plus media mail shipping

Faye Levy’s International Jewish Cookbook

Over 250 new and traditional recipes

by Faye Levy

Warner Books, Inc., 1991

softcover, 364 pages, excellent condition

our price:   $9.95 plus media mail shipping

Heirloom Cookbook

Recipes Handed Down by Jewish Mothers and Modern Recipes from Daughters and Friends

complied and edited by Miriam Lerner Satz

Kar-Ben Publishing, 2003

softcover, 152 pages, excellent condition

our price:   $9.95 plus media mail shipping

Still Fiddling in the Kitchen

National Council of Jewish Women

Greater Detroit Section

printed by Wimmer Brothers, 1992

plastic comb hardcover, 256 pages

very good condition

our price:   $9.95 plus media mail shipping

Blue Ribbon Recipes

From Women’s League Temple Ner Tamid

Peabody, Massachusetts

Kosher cookbook with information about Kasruth and traditional foods

General Publishing and Binding, 1982

plastic comb softcover, 241 pages

very good condition

collector’s item

our price:   $14.95 plus media mail shipping

The Great Hadassah Cookbook

compiled by Members of Edmonton Hadassah - WIZO

introductions by Sara Waxman

Hurtig Publishers Ltd. - Edmonton, Canada

1982

hardcover, 301 pages

excellent condition

our price:   $10.95 plus media mail shipping

A Treasury of Jewish Holiday Baking

by Marcy Goldman

Broadway Books, 2004

softcover -  370 pages

very good condition

our price:   $9.95  plus media mail shipping

The Happy Cooker

Cook Book Sisterhood of Temple Shalom of Newton, Massachusetts

A book of favorite recipes compiled and edited by

Myrna Fruitt and Jeanette Stearns

introduction by Rabbi Murray Rotham

plastic comb softcover -  225 pages

this book is missing cover

front page of cookbook has a small torn area

along the bottom edge

our price:   $9.95  plus media mail shipping

Kosher By Design - Kids in the Kitchen

by Susie Fishbein

Mesorah Publications, Ltd., 2005

First Edition

hardcover -  192 pages

very good condition

our price:   $7.95  plus media mail shipping

Cucina Ebraica

Flavors of the Italian Jewish Kitchen

by Joyce Goldstein

Chronicle Books, 1998

hardcover -  208 pages

like new condition

our price:   $10.95  plus media mail shipping

Jewish Holiday Feasts

by Louise Fiszer & Jeannette Ferrary

illustrations by Coco Masuda

Chronicle Books, 2005

hardcover, 72 pages

NEW BOOK!!!!!!

our price:   $6.95 plus media mail shipping

Jewish Holiday Treats

Recipes and Crafts for the Whole Family

by Joan Zoloth

photographs by Lisa Hubbard

Chronicle Books, 2000

softcover, 96 pages

very good condition

our price:   $4.95 plus media mail shipping

Jewish Cooking

Traditional Recipes for the Contemporary Cook

edited by Jillian Stewart

Crescent Books, 1991

80 pages

used hardcover

good interior condition

our price:   $5.95  plus media mail shipping

Our Food - The Kosher Kitchen Updated

by Anita Hirsch

Doubleday, 1992

hardcover, 128 pages

good interior condition

our price:   $8.95  plus media mail shipping

The Everything Kosher Slow Cooker Cookbook

by Dena G. Price

Adams Media, 2012

softcover, 303 pages

very good condition

our price:   $10.95 plus media mail shipping

The Kosher-Cookbook Trilogy

(three books in one)

The Chinese-Kosher Cookbook (83 pages)

The Italian-Kosher Cookbook  (84 pages)

The French-Kosher Cookbook (82 pages)

by Ruth & Bob Grossman

All recipes authenticated by Rabbi Norman Siegel

Galahad Books, 1965

vintage hardcover,  dustjacket shows light wear

our price:   $9.95 plus media mail shipping

The Book of Schmaltz

Love Song to a Forgotten Art

by Michael Ruhlman

Little, Brown & Company, 2013

First Edition stated

hardcover, 179 pages

NEW BOOK!

our price:   $9.95 plus media mail shipping

The Book of Schmaltz

Love Song to a Forgotten Art

by Michael Ruhlman

Little, Brown & Company, 2013

First Edition stated

hardcover, 179 pages

NEW BOOK!

our price:   $9.95 plus media mail shipping

Jewish Cookery

In Accordance with the Jewish Dietary Laws

by Leah W. Leonard

Crown Publishers, 1949

First Edition

antique hardcover, 497 pages

discoloration due to age inside covers

cover has some discoloration

corner of cover is rubbed

our price:   $16.95 plus media mail shipping

The Gourmet Jewish Cookbook

More Than 200 Recipes From Around the World

by Denise Phillips

Thomas Dunne Books, 2012

hardcover, 250 pages

like new condition

our price:   $7.95 plus media mail shipping

Taste of Israel

A Mediterranean Feast

by Avi Ganor and Ron Maiberg

Rizzoli,  1990

hardcover, 240 pages

very good condition

beautiful photos

former library book

our price:   $9.95 plus media mail shipping

Israeli Cooking on a Budget

by Sybil Zimmerman

published by The Jerusalem Post, 1978

first printing stated

vintage softcover, 304 pages

interior pages - good condition considering age of book

collector’s item

back cover has white sticker over area where

former sticker removal left a mark

our price:   $12.95 plus media mail shipping

Recipes to Remember - Janie and Friends Cook for You

by Janie Booth

Springfield Jewish Community Center

Springfield, Massachusetts

Cookbook Publishers, 1999

plastic comb softcover, 352 pages

very good condition

our price:   $12.95 plus media mail shipping

The Chosen Appetizers & Desserts

Best Recipes from 120 Jewish Cookbooks

edited by Marilyn Stone

Triad Publishing Company, 1982

vintage plastic comb softcover, 208 pages

good condition

our price:   $9.95 plus media mail shipping

Popular Food From Israel

by Ruth Sirkis

Kosher

  1. R.Sirkis Publishers LTD, 1985

vintage wirebound softcover,

good condition

cover shows light wear

our price:   $7.95 plus media mail shipping

ORT Cooks Around the World

Recipes from over 50 countries where ORT

supports rehabilitation vocational and technical

schools and programs

by Mary Jane Zukin and Leona Shapiro

Northern California East Bay Region of Women’s American ORT, 1994

softcover, 236 pages

very good condition

our price:   $19.95 plus media mail shipping

The Manischewitz Passover Cookbook

by Deborah Ross

Jonathan David Publishers, 1982

vintage hardcover, 186 pages

very good condition

our price:   $24.95 plus media mail shipping

Our Food - The Kosher Kitchen Updated

by Anita Hirsch

Doubleday, 1992

hardcover, 128 pages

good interior condition

our price:   $8.95  plus media mail shipping

The Children’s Jewish Holiday Kitchen

70 Fun Recipes for You and Your Kids, From the Author of Jewish Cooking in America

by Joan Nathan

Schocken Books, 1995

softcover, 158 pages

very good condition

our price:   $7.95  plus media mail shipping

Jewish Cooking

the traditions, techniques, ingredients, and recipes

by Marlena Spieler

Hermes House, 2004

oversized softcover, 256 pages

good interior condition

our price:   $7.95  plus media mail shipping

Our Food - The Kosher Kitchen Updated

by Anita Hirsch

Doubleday, 1992

hardcover, 128 pages

good interior condition

our price:   $8.95  plus media mail shipping

The Community Table

Recipes & Stories from the Jewish Community Center in Manhattan & Beyond

by Katja Goldman, Judy Bernstein Bunzl, and Lisa Rotmil

Grand Central Life & Style, 2015

hardcover, 352 pages

NEW BOOK!!!!

our price:   $14.95  plus media mail shipping

Tasty Bible Stories

A Menu of Tales & Matching Recipes

by Tami Lehman-Wilzig

softcover - 64  pages

interior pages - good condition

our price:   $6.95  plus media mail shipping

The Jewish Vegetarian Year Cookbook

by Roberta Kalechofsky & Rosa Rasiel

Micah Publications, Inc.,  2000

softcover - 212  pages

interior pages - good condition

our price:   $7.95  plus media mail shipping

The Jewish Cookbook

70 Recipes Celebrating a Historic Cuisine

Photographed Step-By-Step

by Judy Jackson

Smithmark, 1996

hardcover, 96 pages

good condition

our price:   $6.95  plus media mail shipping

The Vegetarian Pesach Cookbook

Feasts of Freedom

by Roberta Kalechofsky

Micah Publications, 2002

softcover - 72 pages

interior pages - good condition

our price:   $12.95  plus media mail shipping

Francine Prince’s New Jewish Cuisine

More than 175 Recipes for Holidays and Every Day

by Francine Prince

A Perigee Book, 1992

softcover - 224 pages

interior pages - shows light wear

our price:   $6.95  plus media mail shipping

The Kosher-Cookbook Trilogy

(three books in one)

The Chinese-Kosher Cookbook (83 pages)

The Italian-Kosher Cookbook  (84 pages)

The French-Kosher Cookbook (82 pages)

by Ruth & Bob Grossman

All recipes authenticated by Rabbi Norman Siegel

Galahad Books, 1965

vintage hardcover,  shows loving wear

dustjacket has light wear

endpages have light discoloration from age

our price:   $9.95 plus media mail shipping

Panache - Montreal’s Flair for Kosher Cooking

edited by Shawna Goodman-Sone

The Auxiliary of the Sir Mortimer B. Davis Jewish General Hospital,

Callawind Custom Cookbooks, 2005

softcover - 240 pages

good condition

our price:   $23.95  plus media mail shipping

The Jewish Holiday Kitchen

by Joan Nathan

Schocken Books, 1979

vintage plastic comb softcover - 240 pages

good condition

our price:   $9.95  plus media mail shipping

Jewish Soul Food

From Minsk to Marrakesh

More Than 100 Unforgettable Dishes Updated

for Today’s Kitchen

by Janna Gur

Schocken Books, 2014

hardcover - 220 pages

New Book

our price:   $14.95  plus media mail shipping

Jewish Soul Food

From Minsk to Marrakesh

More Than 100 Unforgettable Dishes Updated

for Today’s Kitchen

by Janna Gur

Schocken Books, 2014

hardcover - 220 pages

New Book

our price:   $14.95  plus media mail shipping