Cooking - International
Page #2
The Von Welanetz Guide to Ethnic Ingredients
with more than 150 recipes and information on buying, storage, preparation, and use
by Diana & Paul Von Welanetz
J.P. Tarcher, Inc., 1982, First Edition
vintage hardcover - 735 pages
interior pages - good condition
dustjacket shows light wear
our price: $19.95 plus media mail shipping
The Frugal Gourmet Cooks Three Ancient Cuisines - China - Greece - Rome
by Jeff Smith
William Morrow and Company, Inc., 1989
First Edition
hardcover, 525 pages
former library book
our price: $5.95 plus media mail shipping
Favorite Ethnic Recipes
by Selma Zaetz
The New England Press, 1983
vintage softcover, 264 pages
good condition
our price: $10.95 plus media mail shipping
The World’s Healthiest Food
150 Classic Recipes From Around the World
France - Japan - Britain- Thailand - South
Africa - Switzerland
Recipes by Anne Marshall
Stewart, Tabori & Chang, 1996
oversized hardcover, 224 pages
good condition
our price: $9.95 plus media mail shipping
The International Cookie Cookbook
by Nancy Baggett
Stewart, Tabori, & Chang, 1988
softcover, 240 pages
good condition
our price: $9.95 plus media mail shipping
The Multicultural Cookbook for Students
by Carole Lisa Albyn and Lois Sinaiko Webb
Oryx Press, 1993
softcover, 287 pages
good condition
our price: $13.95 plus media mail shipping
Global Gourmet
Young Presidents’ Organization
edited by Dorothy Conway
produced by Lon Driggers Group, 1985
hardcover, 297 pages
good condition
dustjacket shows light wear
our price: $9.95 plus media mail shipping
Sweet Basil, Garlic, Tomatoes, and Chives
The Vegetable Dishes of Tuscany and Provence
by Diana Shaw
Harmony Books, 1992
hardcover, 192 pages
interior pages - good condition
our price: $5.95 plus media mail shipping
The New York Times International Cook Book
by Craig Claiborne
Harper & Row Publishers, 1971
vintage hardcover - good condition
dustjacket is worn as shown in photo
726 pages
our price: $9.95 plus media mail shipping
Fergusson Cultural Cook Book - 2006
Clan Fergusson 2005-2006
plastic comb softcover - good condition
78 pages
our price: $6.95 plus media mail shipping
The World on a Plate
40 Cuisines - 100 Recipes
by Mina Holland
Penguin Books, 2014
softcover - 367 pages
NEW BOOK!!!
our price: $8.95 plus media mail shipping
Cooking Around the World
All-In-One For Dummies
8 Books in 1 - Mexican, Italian, French,
Greek and Middle Eastern, Indian, Chinese,
Japanese, Thai
Wiley Publishing, 2003
oversized softcover - 707 pages
good condition
our price: $9.95 plus media mail shipping
The Cookbook of the United Nations
250 Authentic Dishes
compiled and edited by Barbara Kraus
published by the United Nations Assoication
of the United States of America, 1964
vintage wirebound softcover, 146 pages
good condition
our price: $9.95 plus media mail
