Foraging Wild Foods

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Identifying and Harvesting Edible and Medicinal Plants in Wild (And Not So Wild) Places

by “Wildman” Steve Brill with Evelyn Dean

over 250 illustrations

Quill, William Morrow, 1994

softcover, 319 pages

no notes or highlighting

our price:   $17.95 plus media mail shipping

Edible Wild Plants - The Complete, Authoritative Guide to Identification and Preparation of North American Edible Wild Plants

by Oliver Perry Medsger

Collier Books, Macmillan Publishing, 1966

excellent black and white illustrations

vintage softcover, fair condition, no marks or notes -

323 pages - spine has been taped - book has separated

from hinge into three separate parts but it still provides

a good reading copy

our price:   $6.95 plus media mail shipping

Stalking the Healthful Herbs - Field Guide Edition

by Euell Gibbons

David McKay Company, 1970

303 pages

vintage softcover, like new condition

our price:   $8.95 plus media mail shipping

Feasting Free on Wild Edibles - More Than 500 Ways to Banquet On Nature’s Bounty

by Bradford Angier

Stackpole Books, 1980

288 pages

vintage softcover, pages are tanned due to age of book front cover is creased

no writing or highlighting

our price:   $9.95  plus media mail shipping

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Wilderness Cookery

by Bradford Angier

Stackpole Books, 1967

vintage hardcover, very good condition,

pages are tanned due to age

dustjacket is slightly scuffed as shown in photo

249 pages -

our price:   $14.95 plus media mail shipping

American Wildlife & Plants -

A Guide to Wildlife Food Habits

by Alexander C, Martin, Herbert S. Zim,

and Arnold L. Nelson

Dover Publications, 1961

vintage softcover, very good condition,

no marks or notes - all pages are clean

cover has a crease and shows slight wear

500 pages -

our price:   $6.95 plus media mail shipping

Eat The Weeds - Fascinating recipes with special details on the collecting and preparation of common field plants

by Ben Charles Harris

Barre Publishers, 1971

vintage softcover, very good condition,

no marks or notes - all pages are clean

223 pages -

our price:   $14.95 plus media mail shipping

Acorn Pancakes, Dandelion Salad, and 33 Other Wild Recipes

by Jean Craighead George

Harper Collins Publishers, 1995

new edition

hardcover -  very good condition

64 pages   

our price:   $5.95 plus media mail shipping

Field Guide to Edible Wild Plants

by Bradford Angier

Stackpole Books, 1974

vintage hardcover,  256 pages

good condition

beautiful color illustrations

no dustjacket

our price:  $13.95 plus media mail shipping

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Wild Flavors - One Chef’s Transformative Year Cooking From Eva’s Farm

46 Plants - 150 Recipes - 4 Seasons

by Didi Emmons

Chelsea Green Publishing, 2011

softcover, 297 pages

very good like new condition

our price:   $16.95 plus media mail shipping

Plants We Eat and Wear - An illustrated key to the plants upon which man is directly dependent for his food and clothing, with some essential facts about each plant.

by H.E. Jaques

Dover Publications, Inc., 1975

171 pages

vintage softcover, good condition

cover shows slight wear

pages are unmarked

our price:   $8.95 plus media mail shipping

The Flower Cook Book - A huge bouquet of recipes for making fabulous meals, organic cosmetics and your own personal perfumes and sachets.

by Adrienne Crowhurst

Lancer Books, 1973

softcover, 198 pages

pages are tanned due to age

pages are unmarked and intact

cover is stained and has been repaired

our price:   $4.50  plus media mail shipping

A Field Guide to Edible Wild Plants

Eastern/Central North America

by Lee Allen Peterson

Peterson Field Guides

Houghton Mifflin Company, 1977

softcover - excellent condition

330 pages

$9.95 plus media mail shipping

Stalking the Good Life - My Love Affair

With Nature

by Euell Gibbons

beautiful illustration by Freda Gibbons

David McKay Company, Inc.,

third printing, April 1971

vintage hardcover - excellent condition

247 pages

$9.95 plus media mail shipping

The Wild Plant Companion - A Fresh Understanding of Herbal Food and Medicine

by Kathyrn G. March and Andrew L. March

Meridian Hill Publications, 1986

vintage softcover - very good  condition

pages are unmarked and intact

small creases on cover

166 pages

$10.95 plus media mail shipping

Free For The Eating - 100 Wild Plants

300 Ways to Use Them

backyard and wilderness banqueting on nature’s bounty of edible wild plants

by Bradford Angier

Stackpole Books, 1971

vintage hardcover - very good condition

191 pages

dustjacket has staining as shown in photo

$8.95 plus media mail shipping

Stalking the Wild Asparagus - Field Guide Edition

by Euell Gibbons

David McKay Company, 1973

303 pages

vintage softcover, like new condition

our price:   $9.95 plus media mail shipping

Chestnuts, Galls, and Dandelion Wine

Useful Wild Plants of the Boston Harbor Islands

by William D. Perkins

The Plant Press - Halifax, Massachusetts, 1982

vintage softcover, very good condition

128 pages

our price:   $9.95 plus media mail shipping

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Euell Gibbons’ Beachcomber’s Handbook

Field Guide Edition

by Euell Gibbons

David McKay Company, 1974

230 pages

vintage softcover, fairly good condition

a few pages have creases and slight indentation

our price:   $12.95 plus media mail shipping

Peterson Field Guides - Edible Wild Plants

by Lee Allen Peterson

Peterson Field Guides

Houghton Mifflin Company, 1977

softcover - excellent like new condition

341 pages

$12.95 plus media mail shipping

Eating Wild

A Collection of Recipes Prepared, tested, and Enjoyed by the Edible Wild Foods Committee of the Ipswich River Wildlife Sanctuary

Massachusetts Audubon Society, 1971

vintage two ring softcover - 97 pages

interior pages - good condition

cover has spotted area as shown in photo

collector’s item

$14.95 plus media mail shipping

Stalking the Healthful Herbs - Field Guide Edition

by Euell Gibbons

David McKay Company, 1974

303 pages

vintage softcover, like new condition

our price:   $9.95 plus media mail shipping

Using Wild & Wayside Plants

by Nelson Coon

Dover Publications, 1980

vintage softcover - 284 pages

like new condition

$10.95 plus media mail shipping

Skills for Taming the Wilds

A Handbook of Woodcraft Wisdom

by Bradford Angier

Stackpole Books, 1967

vintage hardcover - 286 pages

like new condition

$12.50 plus media mail shipping

Stalking the Healthful Herbs - Field Guide Edition

by Euell Gibbons

David McKay Company, 1972

303 pages

vintage softcover, very good condition

our price:   $8.95 plus media mail shipping

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How To Enjoy Your Weeds

by Audrey Wynne Hatfield

Collier Books, 1974

192 pages

vintage softcover, pages are tanned due to age

cover is worn as shown in photo

book is well-loved!

great black and white illustrations

excellent resource

our price:   $9.95 plus media mail shipping

Interested in foraging for mushrooms? Those books can be found on the separate Mushrooms and Fungi webpage.

Man Eating Bugs

The Art and Science of Eating Insects

by Peter Menzel and Faith D’Aluisio

Ten Speed Press, 1998, First Printing

softcover, 192 pages

fascinating photos taken around the world

very good condition

our price:   $12.95 plus media mail shipping

The Eat-A-Bug Cookbook - 33 ways to cook grasshoppers, ants, water bugs, spiders, centipedes, and their kin

by David George Gordon

Ten Speed Press, 1998

first printing stated

softcover

102 pages - like new condition

our price:   $6.95  plus media mail shipping

The Wild Palate - A Serious Wild Foods Cookbook

by Nancy and Walter Hall

Rodale Press, 1980

vintage hardcover, 374 pages

very good condition

our price:   $16.95  plus media mail shipping

Plantcraft - A Guide to the Everyday Use of

Wild Plants

by Richard Mabey

with 8 color plates and 79 line drawings by

Marjorie Blamey

Universe Books, 1977

vintage hardcover, 176 pages

very good condition

our price:   $16.95  plus media mail shipping

How To Know Wild Fruits

A Guide to Plants When Not in Flower

By Means of Fruit and Leaf

80 Illustrations

by Maude Gridley Peterson

Dover Publications, 1973

vintage softcover, 340 pages

good condition considering age of book

former library book

our price:   $12.95  plus media mail shipping

Stalking the Healthful Herbs - Field Guide Edition

by Euell Gibbons

David McKay Company, 1974

303 pages

vintage softcover, very good condition

our price:   $8.95 plus media mail shipping

The Complete Outdoorsman’s Guide to

Edible Wild Plants - A comprehensive cookbook

and identification guide for Canada

by Berndt Berglund & Clare E. Bolsby

Pagurian Press Limited, 1977

vintage hardcover, 189 pages

interior pages - very good condition

dustjacket shows light wear

our price:   $14.95  plus media mail shipping

How To Know Wild Fruits

A Guide to Plants When Not in Flower

By Means of Fruit and Leaf

80 Illustrations

by Maude Gridley Peterson

Dover Publications, 1973

vintage softcover, 340 pages

very good condition

our price:   $13.95  plus media mail shipping

Stalking the Healthful Herbs -

by Euell Gibbons

David McKay Company, 1967

303 pages

vintage hardcover,

interior pages - good condition

dustjacket shows wear

our price:   $11.95 plus media mail shipping

The Medical Garden

Seven Important Drugs That Grow in the Wild

(opium, cocaine, quinine, aspirin, colchicine,

digitalis, and penicillin)

by Geoffrey Marks & William K. Beatty

Charles Scribner’s Sons, 1971

179 pages

vintage hardcover, good condition

our price:   $8.95 plus media mail shipping

Plantcraft - A Guide to the Everyday Use of

Wild Plants

by Richard Mabey

with 8 color plates and 79 line drawings by

Marjorie Blamey

Universe Books, 1978

vintage hardcover, 176 pages

former library book

interior pages - good condition

dustjacket is worn

our price:   $15.95  plus media mail shipping

The Complete Outdoorsman’s Guide to

Edible Wild Plants - A comprehensive cookbook

and identification guide for Canada

by Berndt Berglund & Clare E. Bolsby

Pagurian Press Limited, 1977

vintage hardcover, 189 pages

interior pages - very good condition

dustjacket shows light wear

our price:   $14.95  plus media mail shipping

Wild Plums in Brandy

A Cookery Book of Wild Foods of Canada

by Sylvia Boorman

McGraw-Hill, 1962

vintage hardcover,  180 pages

interior pages - very good condition

no dustjacket

our price:   $12.95 plus media mail shipping

Stalking the Wild Asparagus

by Euell Gibbons

David McKay Company, 1964

vintage hardcover, 303 pages

interior pages - good condition

our price:   $18.95 plus media mail shipping

A Glorious Harvest

Robust Recipes from the Dairy, Pasture,

Orchard, and Sea

by Henrietta Green

Sedgewood Press, 1992

hardcover, 256 pages

interior pages - good condition

our price:   $9.95 plus media mail shipping

Using Wild & Wayside Plants

by Nelson Coon

Dover Publications, 1980

vintage softcover - 284 pages

good condition

$10.95 plus media mail shipping

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The Wild Food Gourmet

Fresh and Savory Food From Nature

by Anne Gardon

Firefly Books, 1998

softcover, 174 pages

first two pages have imperfections

our price:  $7.95  plus media mail shipping

Edible Wild Plants - A North American

Field Guide

by Thomas S. Elias & Peter A. Dykeman

Sterling Publishing, 1990

softcover, 286 pages

beautiful color photos

our price:  $11.95  plus media mail shipping

Stalking the Healthful Herbs - Field Guide Edition

by Euell Gibbons

David McKay Company, 1971

303 pages

vintage softcover,

book shows some wear as outer edge of pages are lightly stained

our price:   $8.95 plus media mail shipping

Wild Foods - A beginner’s guide to identifying,

harvesting and cooking safe and tasty plants from the outdoors

text and photos by Laurence Pringle

Four Winds Press, 1978

vintage hardcover, 182 pages

interior pages -good condition

former library book - library markings have been hidden

our price:  $13.95  plus media mail shipping

The Wild Foods Cookbook

by Cathy Johnson

Vegetables, salads, breads, desserts, preserves, and beverages from the field to your table

The Stephen Greene Press, 1989

hardcover, 286 pages

beautiful color photos

our price:  $14.95  plus media mail shipping

The Wild Food Trailguide

The most common edible plants of North America ...each plant is illustrated, each has a

range map ...cross-indexed by season, use, habitat...use year-round on the trail or backyard ...makes plant identification sure, safe, easy

by Alan Hall

Holt, Rinehart, & Winston, 1973

vintage softcover, 195 pages

good condition

our price:  $9.95  plus media mail shipping

Indian Use of Wild Plants for Crafts, Food,

Medicine, and Charms

by F. Densmore

includes pages 277-398

Iroqrafts Indian Reprints,

vintage softcover, 195 pages

excellent condition

our price:  $11.95  plus media mail shipping

Feasting Free on Wild Edibles - More Than 500 Ways to Banquet On Nature’s Bounty

by Bradford Angier

Stackpole Books, 1972

vintage hardcover, 313 pages

good condition

dustjacket shows light wear

our price:   $9.95  plus media mail shipping

 

Feasting Free on Wild Edibles - More Than 500 Ways to Banquet On Nature’s Bounty

by Bradford Angier

Stackpole Books, 1969

vintage softcover, 285 pages

good condition

dustjacket shows light wear

our price:   $9.95  plus media mail shipping

Preserving Wild Foods

A Modern Forager’s Recipes for Curing, Canning, Smoking, Pickling

by Matthew Weingarten and Raquel Pelzel

Storey Publishing, 2012

softcover, 256 pages

interior pages - good condition

former library book - cover has rough area where sticker was removed

our price:  $12.50  plus media mail shipping

Stalking the Wild Asparagus - Field Guide Edition

by Euell Gibbons

David McKay Company, 1974

303 pages

vintage softcover, good condition

our price:   $9.95 plus media mail shipping

Stalking the Wild Asparagus - Field Guide Edition

by Euell Gibbons

David McKay Company, 1972

303 pages

vintage softcover, good condition

some toning due to age of book

cover shows light wear

our price:   $9.95 plus media mail shipping

Stalking the Healthful Herbs

by Euell Gibbons

Alan C. Hood & Company, 1989

301 pages

vintage softcover,

good condition

our price:   $9.95 plus media mail shipping

Nature’s Garden

A Guide to Identifying, Harvesting, and Preparing

Edible Wild Plants

by Samuel Thayer

Forager’s Harvest, 2010

softcover, 512 pages

excellent condition

stunning color photos - excellent resource

our price:   $24.95 plus media mail shipping

The Wild Gourmet

A Forager’s Guide to the Finding and Cooking of Wild Foods

by Babette Brackett & Maryann Lash

David R. Godine, Publisher, 1975

vintage softcover, 512 pages

fairly good condition considering age of book

our price:   $9.95 plus media mail shipping

Edible and Useful Wild Plants

of the United States and Canada

by Charles Francis Saunders

Dover Publications, 1976

vintage softcover, 275 pages

good condition

former owner’s name and personal embossed

seal are found in this copy

our price:   $8.95 plus media mail shipping

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Stalking the Healthful Herbs

by Euell Gibbons

David McKay Company, 1973

303 pages

vintage softcover,

good condition

our price:   $9.95 plus media mail shipping

Billy Joe Tatum’s Wild Foods Cookbook &

Field Guide

An illustrated guide to 70 wild plants, and over 350 irresistible recipes for serving them up

edited by Helen Witty

plant drawings by Jim Blackfeather Rose

Workman Publishing Company, 1976

vintage hardcover, 268 pages

interior pages - good condition

dustjacket shows wear

our price:   $13.95 plus media mail shipping

Feasting Free on Wild Edibles - More Than 500 Ways to Banquet On Nature’s Bounty

by Bradford Angier

Stackpole Books, 1972

vintage softcover, 285 pages

good condition

our price:   $9.95  plus media mail shipping

The Nutritional Value of Indigenous Wild Plants: An Annotated Bibliography

by John R.K. Robson and Joel N. Elias

The Whitston Publishing Company, 1978

232 pages

vintage hardcover,

good condition

our price:   $15.95 plus media mail shipping

Stalking the Wild Asparagus - Field Guide Edition

by Euell Gibbons

David McKay Company, 1971

303 pages

vintage softcover, like new condition

our price:   $9.95 plus media mail shipping

How To Know Wild Fruits

A Guide to Plants When Not in Flower

By Means of Fruit and Leaf

80 Illustrations

by Maude Gridley Peterson

Dover Publications, 1973

vintage hardcover, 340 pages

very good condition

our price:   $13.95  plus media mail shipping

Feasting Free on Wild Edibles - More Than 500 Ways to Banquet On Nature’s Bounty

by Bradford Angier

Stackpole Books, 1972

vintage softcover, 285 pages

label on front cover as shown in photo

our price:   $9.95  plus media mail shipping

Eat Your Yard!

Edible trees, shrubs, vines, herbs and flowers for your landscape

by Nan K. Chase

Gibbs Smith, 2010

former library book

softcover, 160 pages

interior pages - good condition

our price:   $11.95 plus media mail shipping

Wild Food

by Roger Phillips

Little, Brown, and Company, 1986

vintage softcover, 192 pages

very good condition

our price:   $19.95  plus media mail shipping

Indian Use of Wild Plants for Crafts, Food,

Medicine, and Charms

by F. Densmore

includes pages 277-398

Iroqrafts Indian Reprints,

vintage softcover, 195 pages

excellent condition

our price:  $11.95  plus media mail shipping

Stalking the Healthful Herbs

by Euell Gibbons

David McKay Company, 1972

303 pages

vintage softcover,

good condition

our price:   $9.95 plus media mail shipping

Eat The Weeds - Fascinating recipes with special details on the collecting and preparation of common field plants

by Ben Charles Harris

Barre Publishers, 1971

vintage softcover, good condition,

223 pages -

our price:   $13.95 plus media mail shipping

A Country Harvest

An illustrated guide to herbs and wild plants, including delicious recipes, herbal remedies

and beauty treatments

by Pamela Michael

Peerage Books, 1986

vintage hardcover, good condition,

240 pages -

stunning color illustrations

our price:   $14.95 plus media mail shipping

Eating Wild Plants

by Kim Williams

Mountain Press Publishing Co., 1984

vintage hardcover, good condition,

former library book

139 pages -

our price:   $12.95 plus media mail shipping

Wild Plums in Brandy

Wild Foods Cookery - Expanded Edition

by Sylvia Boorman

McGraw-Hill, 1969

vintage hardcover,  194 pages

interior pages - good condition

dustjacket shows light wear

some toning on outside edge of pages

due to age of book

our price:   $12.95 plus media mail shipping

SOLD

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Feasting Free on Wild Edibles - More Than

500 Ways to Banquet On Nature’s Bounty

A one-volume edition of Free for the Eating &

More Free-For-The-Eating Wild Foods

by Bradford Angier

Stackpole Books, 1972

vintage hardcover, 313 pages

good condition

our price:   $12.95  plus media mail shipping

Wild Plants I Have Known and Eaten

by Russ Cohen

publication of the Essex County Greenbelt Association, 2004

softcover, 86 pages plus attached fold-out

New England Wild Plant Checklist and Rarity Ranking

good condition

our price:   $13.95 plus media mail shipping

Stalking the Blue-Eyed Scallop

Field Guide Edition

by Euell Gibbons

David McKay Company, 1972

332 pages

vintage softcover,

toning on outer edges of pages

good condition

our price:   $9.95 plus media mail shipping

Peterson Field Guides - Edible Wild Plants

by Lee Allen Peterson

Peterson Field Guides

Houghton Mifflin Company, 1977

softcover - excellent like new condition

341 pages

$12.95 plus media mail shipping

Edible Wild Plants

A Guide to Natural Foods

by Roy Genders

van der Marck Editions, 1988

vintage softcover - good condition

208 pages

$14.95 plus media mail shipping

Stalking the Blue-Eyed Scallop

Field Guide Edition

by Euell Gibbons

David McKay Company, 1970

332 pages

vintage softcover,

good condition

our price:   $9.95 plus media mail shipping

Stalking the Healthful Herbs

by Euell Gibbons

David McKay Company, 1973

303 pages

vintage softcover,

good condition

our price:   $9.95 plus media mail shipping

Stalking the Wild Asparagus

by Euell Gibbons

David McKay Company, 1968

vintage hardcover, 303 pages

interior pages - good condition

our price:   $18.95 plus media mail shipping

The Basic Essentials of Edible Wild Plants

and Useful Herbs

by Jim Meuninck

Globe Pequot Press, 1988

vintage softcover, 66 pages

interior pages - good condition

our price:   $9.95 plus media mail shipping

Going Wild in the Kitchen

by Gertrude Parke

David McKay Company, 1965

vintage hardcover, 329 pages

interior pages - good condition

our price:   $9.95 plus media mail shipping

A Field Guide to Edible Wild Plants

Eastern/Central North America

by Lee  Peterson

Peterson Field Guides

Houghton Mifflin Company, 1978

vintage hardcover -330 pages

interior pages -  good condition

dustjacket shows wear

$11.95 plus media mail shipping

Edible and Useful Wild Plants

of the United States and Canada

by Charles Francis Saunders

Dover Publications, 1976

vintage softcover, 275 pages

light staining on outer edges of pages

good reading copy

our price:   $8.95 plus media mail shipping

The Official Pocket Medicinal Plant Survival Manual

by Robert W. Pelton

Freedom & Liberty Foundation, 1997

softcover, 278 pages

our price:   $19.95 plus media mail shipping

A Wild Way To Eat

by Euell Gibbons

Hurricane Island Outward Bound School

1967 vintage softcover, 46 pages

good condition

rare collector’s item

our price:   $28.95 plus media mail shipping

Browsing Nature’s Aisles

A Year of Foraging Wild Foods in the Suburbs

by Wendy and Eric Brown

SIGNED BY BOTH AUTHORS

New Society Publishers, 2013

softcover, 199 pages

good condition

our price:   $10.95 plus media mail shipping

Edible Wild Plants - A North American Field Guide

by Thomas S. Elias & Peter A. Dykeman

Sterling Publishing Co., 1990

softcover, 286 pages

good condition

our price:   $10.95 plus media mail shipping

The Prepper’s Guide to Foraging

How Wild Plants Can Supplement a Sustainable

Lifestyle

by David Nash

Skyhorse Publishing, 2016

softcover, 115 pages

good condition

our price:   $9.95 plus media mail shipping

Using Wayside Plants

by Nelson Coon

Haerthside Press Incorporated, 1969

vintage hardcover, 288 pages

interior pages - good condition

dustjacket shows wear

our price:   $12.95 plus media mail shipping

Harvesting the Wild

gathering and using food from nature

a self-reliance guide from Backwoods Home

Magazine

softcover,  2009

151 pages

good condition

our price:   $9.95 plus media mail shipping

Eat The Weeds - Fascinating recipes with special details on the collecting and preparation of common field plants

by Ben Charles Harris

Barre Publishers, 1971

vintage softcover, very good condition,

no marks or notes - all pages are clean

223 pages -

our price:   $14.95 plus media mail shipping

Edible Wild Plants - A North American Field Guide

by Thomas S. Elias & Peter A. Dykeman

Sterling Publishing Co., 1990

softcover, 286 pages

good condition

our price:   $10.95 plus media mail shipping

Stalking the Healthful Herbs

by Euell Gibbons

David McKay Company, 1972

303 pages

vintage softcover,

good condition

our price:   $9.95 plus media mail shipping

Eating on the Wild Side

The Missing Link to Optimum Health

by Jo Robinson

Little Brown and Company, 2013

hardcover,  good condition,

no dustjacket

408 pages -

our price:   $7.95 plus media mail shipping

Going Wild in the Kitchen

by Gertrude Parke

David McKay Company, Inc., 1965

vintage hardcover,  good condition,

329 pages -

no dustjacket

our price:   $12.95 plus media mail shipping

Ultimate Guide to Wilderness Living

Surviving with nothing but your bare hands and

what you find in the woods

by John McPherson and Geri McPherson

softcover,  very good condition,

316 pages -

our price:   $9.95 plus media mail shipping

Savor

Rustic Recipes Inspired by Forest, Field, and Farm

by Ilona Oppenheim

Artisan, 2016

hardcover,  like new condition,

272 pages -

our price:   $12.95 plus media mail shipping

Feasting Free on Wild Edibles -

by Bradford Angier

Stackpole Books, 1972

vintage hardcover, 313 pages

good condition

our price:   $12.95  plus media mail shipping

Wild Plants I Have Known and Eaten

by Russ Cohen

publication of the Essex County Greenbelt Association, 2004

softcover, 86 pages plus attached fold-out

New England Wild Plant Checklist and Rarity Ranking

good condition

our price:   $13.95 plus media mail shipping

Stalking the Wild Asparagus - 25th Anniversary Edition

by Euell Gibbons

with illustrations by Margaret F. Schroeder

with a Remembrance of the Author by

John McPhee

Alan C. Hood, Publisher, 1987

vintage softcover, 303 pages

has some light staining from apparent exposure

to moisture

our price:   $9.95 plus media mail shipping

Going Wild in the Kitchen

by Gertrude Parke

David McKay Company, 1965

vintage hardcover, 329 pages

interior pages - good condition

our price:   $9.95 plus media mail shipping