Fondues

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The Book of Fondues

Lorna Rhodes

HP Books, 1988

used paperback, 120 pages

good condition

our price:   $1.95 plus media mail shipping

The Everything Fondue Cookbook

by Rhonda Lauret Parkinson

Adams Media, 2004

261 pages

softcover - like new

good interior condition

our price:   $3.50  plus media mail shipping

The Fondue Cookbook

Compiled and Edited by Beth Merriman

The complete guide to fondue - including recipes, sauces and utensils

Grosset & Dunlap, 1969

softcover - used condition

some pages towards the beginning of the book

have stains

92 pages -

our price:  $3.50 plus media mail shipping

Better Homes and Gardens Fondue and Tabletop Cooking

by Nancy Albright

Better Homes and Gardens Books, 1970

vintage hardcover, very good condition

96 pages

our price:   $6.50 plus media mail shipping

Fondue on the Menu

edited by Beverly Kees and Donnie Flora

Golden Press, 1976

vintage hardcover, good condition

96 pages

our price:   $3.50 plus media mail shipping

The Everything Fondue Cookbook

by Rhonda Lauret Parkinson

Adams Media, 2004

261 pages

softcover - like new

good interior condition

our price:   $3.50  plus media mail shipping

Fondue and Hot Dips

by Joanna White

Nitty Gritty Cookbooks

Bristol Publishing Enterprises, 2000

softcover - 124 pages

good interior condition

our price:   $3.50  plus media mail shipping

Fabulous Fondues

appetizers, main courses & desserts

by Fred Kerner

Sterling Publishing, 1968

softcover - 160 pages

good condition

our price:   $5.50  plus media mail shipping

The Book of Fondues

Lorna Rhodes

HP Books, 1988

used paperback, 120 pages

good condition

our price:   $1.95 plus media mail shipping

The Garden Club Fondue and Buffet Cookbook

Favorite Recipes Press, 1972

vintage plastic comb softcover, 190 pages

good condition

our price:   $8.95 plus media mail shipping